ipa photos on Flickr

There are better IPA’s out there. Stone, Dogfish Head to name two. But this is an OK beer. I can’t remember drinking any of their other products but I might have to try some.

Have a nice week fellow beer drinkers.

IPA_PHOTOBOOTH005_0458 by Lucie Foundation

IPA Best of Show, Splashlight October 22, 2022 NYC

Photo Credit: Okay Ogut/ Splashlight/ Lucie Foundation

IPA_PHOTOBOOTH005_0523 by Lucie Foundation

IPA Best of Show, Splashlight October 22, 2022 NYC

Photo Credit: Okay Ogut/ Splashlight/ Lucie Foundation

Hebrew IPA by Pint Head

Not to shabby of an IPA

IPA by Renato Jr.

FATEC - São José do Rio Preto

Centennial IPA by Fellowship of the Rich

Outer dimensional/infrared effect on a bottle of Founder's Centennial IPA on the deck by the lake.

Drinking Svea IPA by Steve Sailopal

IPA

IPAS by banglanatak dot com

Long Trail IPA by Derek

Thoughts: Similar to Long Trail Ale, a floral aroma. Hoppy and bitter as an IPA otta be. Unfiltered brew gives this a grainy, wheaty mouthfeel.

Verdict: An interesting IPA. I enjoyed the unfiltered texture.

IPAS by banglanatak dot com

IPA Beer by megawatt_fullvolume

IPA Terpadu by ricoism oe

cover for catalogue

81bradk-IPA- by IPA Accountants

IMG_2661 by John Gluth

Long Trail Limbo IPA

IPA_5011 by Wayne Buck

IPA_4938 by Wayne Buck

IPA Madness.jpg by Dan Stilwell

IPA_5094 by Wayne Buck

IPA jeep by brian smart

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IPA by Renato Jr.

FATEC - São José do Rio Preto

Brewmancrew Fabi's IPA by Michael König

IPAS by banglanatak dot com

Walkerville Geronimo IPA by Alain Quevillon

This is no ordinary IPA. Our coarsely filtered India Pale Ale is loaded with grapefruit, orange peel and piney aromas from several kilos of different American hops. The pronounced bitterness hits the palate first and is delicately balanced with international specialty malts

IMG_2832 by John Gluth

Smuttynose "Finest Kind" IPA.

What if IPA? by Rodrick

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We bottled our Imperial IPA last night, it came in at 10 % ABV after 4 weeks in secondary on American Oak spirals. The brew used 1 full pound of hops, the majority of which were late additions. The grain bill was big enough to provide a backbone for the malt which gives good balace. I am really happy with the depth given to the beer from the oak. I can not wait for it to carb up and be ready to really enjoy, this will be one for the cellar.

IPA_PHOTOBOOTH006_0648 by Lucie Foundation