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Group photo of campers, counselors and presenters at the Fish Hatchery in Jemez.
NOTE: The photo is public domain. Please credit U.S. Forest Service when used.
Almost Alums, SOM - Commencement Luncheon.Class of 2016.Vanderbilt University School of Medicine.Vanderbilt University Medical Center..photo: Anne Rayner; VU...........................................................................
We met last Saturday morning at a state park to enjoy the trails. Our group is open to all including children. We had five children, four of them seven years old or under, riding that day.
Country Club Road. Wesley & Muriel's house is in the background. They lived 2 houses away. Wesley made the small trailer behind me at right, and they drove across the country to California with Aunt Mary and their kids. I remember they went to Knotts Berry Farm and Disneyland. He pulled the trailer with his 1957 Chevy Station Wagon. The trailer was made from a kit, and the walls were masonite.
May 2016.
Central London Outdoor Group (CLOG) walk from Littleport to Downham Market through the Fens.
Tough going on embankment. Decided to try the road.
Most of t he children have their eyes shaded with their arms. It must be late in the afternoon and they are facing west.
On Reverse:
Dad
Mr G. A. Fast.
Fielding Sask.
Canada
Wedding.Party.
19.June
AZO postcard design used 1904 -1918
CAPTION – front, left to right, Sgt Cheryl Reed (Sandwell Police); Jason Jew (West Midlands Fire Service); Councillor Mahboob Hussain (Sandwell Council Deputy Leader) with some of the many partners in this year’s Safer 6 campaign. The photo includes representatives from Sandwell Council, Sandwell Police, West Midlands Fire Service, Staffordshire & West Midlands Probation Trust, Serco, Sandwell Drug & Alcohol Partnership, and Sandwell Crime Prevention Panel, a voluntary organisation.
Chef Ciril Hitz of Breadhitz has been at ICE this week teaching one of our Center for Advanced Pastry Studies (CAPS) classes on artisan bread baking.
For more info, visit our blog at: bit.ly/MD7A9l
— at ICE: The Institute of Culinary Education.