View allAll Photos Tagged grape
Strobe info:
One SB-800 on the the left at 45° & 150cm, in a 50 cm softbox.
Flash triggered and power set (1/10)from the camera through CLS.
Mustang grapes have got to be the most acidic grapes ever, I seriously suggest wearing rubber gloves when juicing these. Also, because they are so tart they take twice the sugar you would use for concord grapes. It isn't too sweet, I promise. This is some of the best wild jelly ever...just ask any Texan
4 cups mustang grape juice
2 teaspoons lemon juice
1 box Sure Jell
7-8 cups of sugar
Bring grape juice, lemon juice and pectin to a hard boil (can't stir it down), add the sugar and bring it to a hard boil again, stirring constantly, boil for 1 minute. Remove from heat and fill the sterilized jars 1/4 in from the top. Screw on the lids and proceed with waterbath as usual. It makes about 9 half-pint jars
Composite of nine photos (each manually focused at different points in the grapes). Due to limited depth of field for lenses when working close, each individual shot only has a very narrow area in focus. Used Photoshop CS4 to combine the in focus areas of each image to create this extended Depth of Field photo.
Wouldn't be a vacation trip if we didn't stop at at least one winery. They were picking trebbiano grapes when we arrived at Natali Vineyards bear Goshen NJ
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