Rice Dishes
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Satellite antennas of the Erdfunkstelle Raisting after sunset.
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I think next time I go for this shot, I will do it in the fall or winter, as it is a much shorter hike. This time around it was about 6 miles round trip. I think the day of the full moon (tomorrow) might be more dramatic light as well. Lots of research went into this shot as well as two failed attempts in months prior.
Soup au pistou. Mediterranean Vegetable Soup
(Similar to Ribollita Soup)
5 tablespoons olive oil
1 onion, chopped
1 carrot, chopped
1 celery stalk, chopped
1 small fennel bulb, trimmed and chopped
1 tablespoon minced garlic
Salt and ground black pepper (Optional: cayenne pepper)
2 small zucchinis, sliced
1 15-ounce can whole peeled tomatoes
4 cups vegetable stock or water
2 cups cooked or canned cannellini beans
2 Tbsp pesto
-1 pound chopped spinach, kale or escarole (sauté before serving)
-4 large, thick slices whole-grain bread, toasted
Heat 2 tablespoons of the oil in a large pot over medium heat. Add onion, carrot, celery fennel and garlic; sprinkle with salt and pepper and cook, stirring occasionally, until vegetables are soft, about 10 minutes.
Drain the beans; if they’re canned, rinse them as well. Add them and the zucchinis to the pot along with tomatoes and their juices and stock, pesto, rosemary and thyme.
Bring to a boil, then reduce heat so the soup bubbles steadily; cover and cook, stirring once or twice, 15 to 20 minutes.
Before serving, sauté spinach, or kale, or escarole, in olive oil .
Ladle soup on top of spinach…
Serve with warm crusty bread.
Indonesian people are amazing they are incredibly friendly and welcoming. Here we were visiting the costal village of Semanting and they rolled out the food - fish of all kinds, shell fish, crabs and lots more!
My pretty heart shape Ramekin dishes for Flickr Friday!
Thank you for taking the time to comment on or fav this photo, it's very much appreciated!
The table cloth is actually a very light blue although it shows up white. For all of those in pain, we care.
It was my turn to do cherries, since all the cool kids were doing it :)
This is an offering the the bokeh gods!
Happy Bokeh Wednesday!!!!!
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❄ Lucas Lameth ❄
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ⓒRebecca Bugge, All Rights Reserved
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Udon noodles with tempura (sweet potato and lotus root). Eaten at an udon restaurant in the basement of World Trade Center, Shiba, Tokyo.
captainkimo.com/cow-testicle-curry-soup-phnom-phen-cambodia
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