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The tiny sensor under the microscope has the potential to detect flavors and identify the chemical composition of substances. Four UT Austin professors (left to right) Eric Anslyn, John McDevitt, Jason Shear and Dean Neikirk developed the device using a combination of chemistry and computer engineering.
Source: livinghistories.newcastle.edu.au/nodes/view/11602
This image was scanned from a film negative from folder album B16368 held in the University's historical photographic collection held by Cultural Collections at the University of Newcastle, NSW, Australia.
This image can be used for study and personal research purposes. If you wish to reproduce this image for any other purpose you must obtain permission by contacting the University of Newcastle's Cultural Collections.
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The ECE horde sitting on the steps of the Centre for Environmental and Information Technology building, enjoying a lovely afternoon for a barbecue.
Source: livinghistories.newcastle.edu.au/nodes/view/11606
This image was scanned from a film negative from folder album B16368 held in the University's historical photographic collection held by Cultural Collections at the University of Newcastle, NSW, Australia.
This image can be used for study and personal research purposes. If you wish to reproduce this image for any other purpose you must obtain permission by contacting the University of Newcastle's Cultural Collections.
Please contact us if you are the subject of the image, or know the subject of the image, and have cultural or other reservations about the image being displayed on this website and would like to discuss this with us.
If you have any information about this photograph, please contact us or leave a comment in the box below.