View allAll Photos Tagged VEGAN

Take care, don`t get carried away with your vegan diet. This is what could befall !!!

Taken at the RHS garden of Harlow Carr, Harrogate, Yorks.

 

Click on image to see the grisly details.

Lingerie-clad activists left little to the imagination as they stormed one of Sydney’s busiest CBD streets in a “cheeky” demonstration ahead of Valentine’s Day on Tuesday.

 

Town Hall, Sydney

 

February, 2023

Receiving the 9 Emperor Gods

Yes I am a vegan!

Yes I eat plant based.

But if you eat meat, I dont judge, but just try it some day and you will feel good. Aldi at RedRocks. Come shop! We have all the fruits and veggies you need!

 

Trust me

 

HASHTAG EVENT FASHION :

 

Wearing: #PGR Hai Top Fatpack

#PrettyGirlRock

  

Hashtag Event Dates: October 16th to 30th Landmark: maps.secondlife.com/secondlife/Heartstring/63/62/19

 

The Jeans available at PrettyGirlRock

#PGR Nicki Jeans

Come-on 5 Colors in the Fatpack!

BE SURE TO TELL YOUR FRIENDS ABOUT US AND HOW YOU CAN SAVE 45% OFF! #SLAY #GIVING #LOVEONEANOTHER #QUARANTINEQUEEN #WERK maps.secondlife.com/secondlife/Playful%20Paradise/229/207... marketplace.secondlife.com/p/PGR-Nicki-Jeans-Fatpack/2285...

 

REDROCKS HAS MOVED!!!

Come by and see the new Photo & Video Sim that is REDROCKS. We scaled some things back and only are bringing you the best of the best. Some areas of the sim will change weekly. Stay tuned and make sure you join our group! ALSO!!!! If movie makers need a set…Tavon will make one for them. Come by the sim and check it out today.

maps.secondlife.com/secondlife/Unpredictable/154/129/24

 

www.flickr.com/groups/city_of_red_rocks/

 

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If you want a Custom Lamborghini like this, let me know! I can talk to you about how to get custom luxury vehicles.

 

Look sponsored by #PrettyGirlRock

  

The Oriental Pied Hornbill is the island Mascot and one of the birds I was most looking forward to seeing on our trip to Kho Yao Noi.

 

The first night we happened upon them high up in the trees outside the resort but alas -no camera. I told myself, well at least I saw them.

 

A few days later we went to lunch at a little restaurant down the road. We were perched high up on stools in an open, rickety wooden structure overlooking the ocean. The waiter did not speak English as I found out when trying to explain I was vegan. As we were sitting enjoying the view, two hornbills flew right in front of us and behind the little restaurant. I jumped up and walked over to the waiter to ask if I could go out the back to see if I could find the hornbills. Of course, he had no idea what I was saying so in desperation I began to mime. I started flapping my arms to imitate wings and then did an interpretation of the long bill and the casque on top of my head. I had no sense of humiliation until I looked around and saw the Sherpa in hysterics. The poor waiter had no idea what I meant so he went and got the chef and the chefs interpretations was -oh she wasn’t to pay the bill!

 

The resort we were staying at has a second property on a mountain called 9 Hornbills Tented Camp. The resort took us on a little buggy ride up to the viewpoint where we found a few hornbills, once again high up in the trees. We spent half an hour watching them in the distance and listening to their monkey like cries ring out across the jungle.

 

I thought that was it for my encounters. They were good but I didn’t get the shot I dreamed of. On our second last day on the Island, we hired the same guides we had for an island tour to take us around a little more slowly. The very last stop was Sandy Beach to see the ocean near sunset. As we there, we spotted some Hornbills by the side of the road and ended up having the most wonderful encounter with a large flock. This was the shot I’d been after.

 

We had gone well over our allocated 4 hours with our guides but they knew how much I had wanted to see the Hornbills and seemed to be take pleasure in my joy and my “very big lens”!

 

The Hornbill that lives on the island is "Gag Bird" (or Curry Bird) is the smallest bird in the Hornbill family. Kho Yao Noi is considered the only island where Hornbills live with people in the community The villagers on the island consider Hornbills part of the community.

 

Lentils-Beets Buger With Vegan Bacon, Roast Bell Peppers, Capers, Tomatoes, Fried Onion Rings & Garlic Yogurt Sauce

My son is a vegan and eats as much raw food as possible. I love the way he displays his shopping on our oak cabinet. This arrangement begged to be recorded and I needed to act quickly before most of it was eaten!

 

This is a two shot panorama stitched using Lightroom, a remote flash was used to light the composition.

Going vegan didn’t come easy for me. I knew I should do it, but I fought it. I questioned it. I could forget it….. for a while. Finally, I could no longer ignore it or deny it, especially when I had the support of Mike to do it with.

 

We went vegan together in July of 2006 and suddenly, I wondered what took me so long. What was once in my mind as a hard, insurmountable task became easy. Now, it’s second nature.

 

Being vegan makes me feel more like “me”. It feels natural. It’s such a large part of my values and who I am that the time before it seems alien to me now.

 

This photo is from the inside of Urban Beets in Wauwatosa. They have plants growing all over the place and we found the entire cafe quite delightful!

Out of the wok and still hot! All-vegetable and tofu instead of meat and no animal by-products (vegan).

FOOT TRUCK VEGAN, in white summer-2016

Today's dinner: a plate full of kale, cauliflower a la polonaise (with vegan butter), carrot and meatless loaf.

I sometimes lie awake at night imagining what I'm going to fix for lunch the next day. Here's what I came up with last night: black-eyed Peas in homemade tomato sauce over steamed then spiced and fried potato bits, sprinkled with almond dukkha.

Cia had this at Miso in Croydon.

A model tries to persuade Edinburgh residents to become Vegan

Show off your festive style with these subtly attention-grabbing gloves. I crocheted these fingerless gloves with soft, vegan yarn and they feature beautiful shades of the holiday season- deep fuschias, forest green, and chocolate brown and berry purple.

 

Vegan carrot burgers on a bun with lettuce and slices of tomatoes.

 

License photo

We had a great little table outside to dine at Piante Pizzeria, looking toward the mountains.

 

Update- they are no longer a fully vegan restaurant as of 2025. Such a shame!

Welwyn Garden City Saturday themed vegan market with this stall selling very nice looking herbs.

I can understand the film like effect you get from this sensor with it not having so much punch as my Fuji X-T30 mark ll, but that in the way is what it is all about. You can just imagine in 2014, two years after introduction that owners were were saying I wish it had a bit more punch. My answer my Flickr friends is exploit this difference and enjoy this more film like and not so digital look. The camera itself is lovely to hold being like an X100 with interchangeable lenses but just a little bigger. There is something I really like about this camera, it’s a bit like having a favourite artists paint brush. Enough said you complete Nerd Mike.

Vegan with a Vengence Potato Tempeh Sausage Pizza

A close up of a throw that we acquired in Morocco a couple of years ago.

It has the sheen & appearance of silk but is made from fibres extracted from cacti (so we were told)

Cloth for Macro Mondays

#102 Textiles for 119 pictures in 2019

vegan plum cake made from millet flour, semolina, coconut fat, almond flakes, raisins, cinnamon and sugar

OLYMPUS DIGITAL CAMERA

Vegan never die?!?

Ahhh ja, so so.

Ich weiß ja, dass solche Parolen in einem "Verlassenen Ort" nicht grade viel Publikum bekommen. Grade aus diesem Grund stellt sich doch die Frage, "Wieso zu Henker schreibt der das da hin?".

Soll die Massage mir bewusst machen das der Konsum einer Sucuk mich tötet? Möchte man mich davon abbringen, dass ich Zukunft auf einer Grillparty was >leckeres< esse? Möchte hier jemand ein Metzger arbeitslos machen, damit er dem Alkoholkonsum verfällt, seine Frau schlägt und zum Schluss durch deine Depression 12 Leute aus seinem Dorf und anschließend sich tötet?

Hmmm. Rein statisch ist er auf jeden Fall mal knapp am Erfolg vorbei gerauscht.

 

Eventuell möchte er aber auch sagen, dass man zum sterben erst leben müsste und bei dem worauf echte Veganer verzichten, würde ich mal behaupten das sie nie gelebt haben. Dann wäre es wohl der Metzger aus dem Dorf, der hier aus Werbegründen die Tür ein gewisses Facelift verpasst hat. Aber Werbung an einem Ort wo kaum jemand hingeht? Ist auch ein wenig gaga.

 

Ich glaube ja, dass hier jemand das nur an die Tür gekritzelt hat, damit du dir diesen total Schwachsinn hier durchlesen musst. Nur damit du dir über Sachen Gedanken machst, die einfach nur total bescheuert sind.

 

Nun ja, bevor nun die Veganer unter euch anfangen mit dem Mimimi, der so üblich von Veganern kommt. Schlagt mich doch wenn ihr irgendwann mal Muskulatur besitzt.

  

Ihr dürft natürlich gerne Teilen, kommentieren, konstruktiv kritisieren und Folgen.

 

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...in an abandoned hospital

and tasty. This is for you, enjoy.

Cruelty-free, delicious, and good for you, the animals, and the planet!

ODC-Go With

 

Today I decided to go with Lasagna for lunch. It's 100% Vegan. I discovered Vegan Lasagna Noodles at Wegman's and tried them. They were made of Almond Flour.

Vegan version of the traditional Shakshuka dish with cabbage, kale, tomato paste, harissa and vegan fried eggs using pureed tofu, soy yogurt and pumpkin puree.

 

License photo

Tofurkey Roast With Vegetables

Tacos with ground soy, lettuce, tomatoes, and Daiya cheddar shreds!

 

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Why vegan?: www.vegankit.com/why

Chicken but not chicken. :)

It's tofu made and cooked to resemble chicken meat.

 

Anyway, it was one delicious meal. ❤

 

Vegan Garden (restaurant)

Pathumthani, Thailand

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