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I am not sure why, but Temujin's class was selling Cupcake's to Charity for €0,50 which I think barely covered ingredients.... So I made chocolate pound cake with dark chocolate chunks and a cream cheese frosting. The frosting was only loosely based on a recipe and was very fast and pretty good. 25min at 180C

 

175g cream cheese

200g cream

100g butter

half a box of powdered sugar

Lots of chocolate powder.

imitation vanilla flavor

 

didn't make that much but worked fine.

students: Samuel Albert and Antonio Castaneda

 

studio instructor: Ane Gonzalez-Lara

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