View allAll Photos Tagged SpanishRestaurant

You and your lovely lady need to dine here and explore the wonderful wide world of Spanish Tapas. This is how fashionable couples dine out in Spain. Beef, Pork, Chicken -- you two should try several of these small plates to discover which Tapas y'all like best. Ask your helpful bartender to recommend the proper wine to suit each dish. Or just ask for a tall pitcher of White or Red Sangria. Enjoy dinner and drinks, but don't be late for the 7pm showing of ZARKANA by Cirque Du Soleil headlining upstairs in the Zarkana theatre. After the show, take your lovely lady for drinks and dancing at the Gold Lounge.

Syrian lentils on crouton with crispy onion

Salt cod & garlic shoot croqueta

Serrano Jamon from Aragon, Spain

Tapas entree - Restaurant Express 2011 AUD35

 

Three choices in the tapas entree to showed off the Moorish influences with the tender Syrian lentils smoky with cumin, on a wafer of a crunchy crouton, topped with some fried onions for a bit of zing. More interesting that raw oysters!

 

On to a more traditional Spanish tapas with the croqueta with its creamy bechemel interior flecked with a slightly musky bacalao salted cod and mildly garlicky shoots, all encased in a golden crisp breadcrumbed cocoon. Very delicious.

 

And to round of the tapas, several thin slices of rather young Serrano Jamon. Good and salty.

  

www.melbournefoodandwine.com.au/

 

Añada

(03) 9415 6101

197 Gertrude St, Fitzroy VIC 3065, Australia

anada.com.au/

 

Reviews:

- Anada - by John Lethlean, The Age, April 8, 2008 14.5/20

- Anada - Urbanspoon 88%

- Anada - Angela Costanzo, CitySearch Melbourne, May 2008 4.5 stars

Free hand with a "filete porteño" touch, the traditional painting style from Buenos Aires Argentina.

Acrylic on wood and Varnish finish.

For Vinos & Tapas Restaurant in Brighton, England, UK

Syrian lentils on crouton with crispy onion

Salt cod & garlic shoot croqueta

Serrano Jamon from Aragon, Spain

Tapas entree - Restaurant Express 2011 AUD35

 

Three choices in the tapas entree to showed off the Moorish influences with the tender Syrian lentils smoky with cumin, on a wafer of a crunchy crouton, topped with some fried onions for a bit of zing. More interesting that raw oysters!

 

On to a more traditional Spanish tapas with the croqueta with its creamy bechemel interior flecked with a slightly musky bacalao salted cod and mildly garlicky shoots, all encased in a golden crisp breadcrumbed cocoon. Very delicious.

 

And to round of the tapas, several thin slices of rather young Serrano Jamon. Good and salty.

  

www.melbournefoodandwine.com.au/

 

Añada

(03) 9415 6101

197 Gertrude St, Fitzroy VIC 3065, Australia

anada.com.au/

 

Reviews:

- Anada - by John Lethlean, The Age, April 8, 2008 14.5/20

- Anada - Urbanspoon 88%

- Anada - Angela Costanzo, CitySearch Melbourne, May 2008 4.5 stars

Gem lettuce & chervil cress with crispy garlic, dried barberries & 12 year old Andalusian white balsamic

Accompaniment to main course - Restaurant Express 2011 AUD35

 

Crisp and refreshing, especially with the florally white balsamic vinegar. Pomegranate seeds make yet another appearance

   

www.melbournefoodandwine.com.au/

 

Añada

(03) 9415 6101

197 Gertrude St, Fitzroy VIC 3065, Australia

anada.com.au/

 

Reviews:

- Anada - by John Lethlean, The Age, April 8, 2008 14.5/20

- Anada - Urbanspoon 88%

- Anada - Angela Costanzo, CitySearch Melbourne, May 2008 4.5 stars

Rambla de Catalunya, Barcelona, October 1, 2015 (by klk)

Poblacion, Makati City

00:00 footage of the place

00:30 the food

 

Music from YouTube Music Library:

Slingshot - Steve Adams

A very reasonable tapas bar/restaurant on Goodge St, which is open from lunch onwards so can always pop in and get some chorizo and the like. Well worth a visit, decent wine too. (Photo of menu, Nov 2009.) (Photos of anchovies, spiced carrots, lomo, chorizo, morcilla, tuna and vegetable empanadas, croquettes, aubergine, sweetbreads, and ice cream.)

 

Address: 62 Goodge Street.

Former Name(s): Ooze; The Goodge.

Owner: (website).

Links:

Randomness Guide to London

London Eating

Qype

Beer in the Evening (The Goodge)

---

Metro [Marina O'Loughlin]

The Times [Giles Coren]

---

Dos Hermanos [Simon Majumdar]

London Eater [Kang Leong]

Rambla de Catalunya, Barcelona, October 1, 2015 (by klk)

Katie y Felix

 

Cúrate

Katie Button

11 Biltmore Ave, Asheville, NC 28801

(828) 239-2946

 

www.curatetapasbar.com/

www.spanishhipster.com

Free hand with a "filete porteño" touch, the traditional painting style from Buenos Aires Argentina.

Acrylic and chalkboard paint on wood and Varnish finish.

For Vinos & Tapas Restaurant in Brighton, England, UK

Free hand based in the "Fileteado porteño" style, a traditional painting from Buenos Aires, Argentina.

Acrylic on wood and varnish finish for Vinos & Tapas, spanish restaurant in Brighton, England, UK

An excellent little tapas bar, with wonderful food. (Views of menu board 1 and menu board 2, May 2013, with links to food photos.) (View of whole building.)

 

Address: 104 Bermondsey Street.

Owner: José Pizarro (website).

Links:

London Pubology

San Miguel - Spanish beer - was my choice when we were eating out at Abacco in Soest last Saturday.

 

***

San Miguel - spanisches Bier - habe ich mir bestellt, als wir am vergangenen Samstag in Soest im Abacco essen waren.

 

Homepage

A well-regarded tapas place in a boutique hotel in Camberwell.

 

Address: Church Street Hotel, 29-33 Camberwell Church Street.

Owner: (website and hotel website).

Links:

London Eating

---

The Evening Standard [David Sexton]

The Independent on Sunday [Simon Usborne]

Metro [Marina O'Loughlin]

---

A Rather Unusual Chinaman [EuWen Teh]

In the Lace Market area of Nottingham.

  

Weekday Cross - it is near / part of High Pavement in Nottingham.

 

We went this way to go to the Galleries of Justice Museum.

  

La Tasca - 9 Weekday Cross - a Spanish restaurant where you can have tapas! We later went here for our lunch that day.

  

Grade II listed building.

 

9, Weekday Cross, Nottingham

 

NOTTINGHAM

 

SK5739NW WEEKDAY CROSS

646-1/20/704 (East side)

No.7

 

GV II

 

Warehouse, now offices. 1875. Red brick, with ashlar basement

and dressings. Roof not visible. Italianate style. Rusticated

basement, quoins, sill bands, eaves cornice, pierced coped

parapet. Windows are mainly original plain sashes with ashlar

surrounds. 3 storeys plus basement; 5 window range. Central

segment-arched double door with fanlight, flanked by paired

segment-arched windows. Beyond, segment-arched panelled doors

with fanlights. Above, a canted stone oriel window, 2 storeys,

on stone brackets. Above it, a tripartite sash under a

pediment. On each side, 2 windows on each floor.

Formerly the offices and warehouse of William Cotton.

  

Listing NGR: SK5749339688

  

This text is a legacy record and has not been updated since the building was originally listed. Details of the building may have changed in the intervening time. You should not rely on this listing as an accurate description of the building.

 

Source: English Heritage

 

Listed building text is © Crown Copyright. Reproduced under licence.

  

Modern cross installed outside in 1993 by the Nottingham Civic Society.

This former pub is now a tapas bar from the people behind Salt Yard. Reopened as a pub in 2018. (Photo of it as a pub, with relevant links.)

 

Address: 23 Catherine Street.

Owner: Salt Yard Group (former).

A tapas bar near Crystal Palace. Since renamed as Bar SE19 and closed in 2013, then reopened for about a year or so as Varanda but closed again. It's next door to The Postal Order pub.

 

Address: 35 Westow Street.

Former Name(s): Rockwells.

Links:

CAMRA

An excellent tapas restaurant. (Photos of the menu, p1 and p2, and the dessert menu, p1 and p2, Nov 2009.) (Photos of tuna carpaccio, crab salad, ham croquettes, pork belly, braised lamb, duck egg, ravioli, cantucci, chocolate cake, and cheeses.)

 

Address: 54 Goodge Street.

Owner: (website).

Links:

Randomness Guide to London

London Eating

Qype

---

Andy Hayler

Slow roasted beef cheeks in Oloroso with fava bean puree

Main - Restaurant Express 2011 AUD35

 

Meltingly tender beef cheeks, slow roasted to intensify the beefy flavour, went really well with the Oloroso tomato sauce. A splash of sour cream and a drizzle of olive oil gave it a richer mouthfeel, not that the gooey gelatinous cheeks really needed it. The fava bean puree was happy to sit in the background, providing a creaminess that did not make the dish overly rich.

   

www.melbournefoodandwine.com.au/

 

Añada

(03) 9415 6101

197 Gertrude St, Fitzroy VIC 3065, Australia

anada.com.au/

 

Reviews:

- Anada - by John Lethlean, The Age, April 8, 2008 14.5/20

- Anada - Urbanspoon 88%

- Anada - Angela Costanzo, CitySearch Melbourne, May 2008 4.5 stars

An excellent, and always buzzing, tapas restaurant adjoining Borough Market. (Photo of menu, June 2009, with links to photos.) (Photos of squid and ox tail.)

 

Address: 18-20 Southwark Street.

Owner: (website).

Links:

Randomness Guide to London

London Eating

Qype

---

The Guardian [Matthew Norman]

The Independent on Sunday [Terry Durack]

---

Dos Hermanos [Simon Majumdar]

A Rather Unusual Chinaman [EuWen Teh]

A tapas place on Parkway, good food with a surprisingly large selection for vegetarians (considering the name of the place). Friendly service too.

 

Address: 38 Parkway.

Links:

Randomness Guide to London

London Eating

Qype

Free hand with a "filete porteño" touch, the traditional painting style from Buenos Aires Argentina.

Acrylic on wood and Varnish finish.

For Vinos & Tapas Restaurant in Brighton, England, UK

In the Lace Market area of Nottingham.

  

Weekday Cross - it is near / part of High Pavement in Nottingham.

 

We went this way to go to the Galleries of Justice Museum.

  

La Tasca - 9 Weekday Cross - a Spanish restaurant where you can have tapas! We later went here for our lunch that day.

  

Grade II listed building.

 

9, Weekday Cross, Nottingham

 

NOTTINGHAM

 

SK5739NW WEEKDAY CROSS

646-1/20/704 (East side)

No.7

 

GV II

 

Warehouse, now offices. 1875. Red brick, with ashlar basement

and dressings. Roof not visible. Italianate style. Rusticated

basement, quoins, sill bands, eaves cornice, pierced coped

parapet. Windows are mainly original plain sashes with ashlar

surrounds. 3 storeys plus basement; 5 window range. Central

segment-arched double door with fanlight, flanked by paired

segment-arched windows. Beyond, segment-arched panelled doors

with fanlights. Above, a canted stone oriel window, 2 storeys,

on stone brackets. Above it, a tripartite sash under a

pediment. On each side, 2 windows on each floor.

Formerly the offices and warehouse of William Cotton.

  

Listing NGR: SK5749339688

  

This text is a legacy record and has not been updated since the building was originally listed. Details of the building may have changed in the intervening time. You should not rely on this listing as an accurate description of the building.

 

Source: English Heritage

 

Listed building text is © Crown Copyright. Reproduced under licence.

  

Modern cross installed outside in 1993 by the Nottingham Civic Society.

A tapas bar near Honor Oak Park station, which is happy for you to have a drink or just graze (i.e. a proper tapas bar, not just a restaurant). Fortunately they've renamed slightly to Try Tapas (from the rather groan-worthy Tapastry), albeit with an extra. added. full stop. (Photo of Black Russian cocktail.)

 

Address: 37-39 Honor Oak Park.

Former Name(s): Tapastry; The Red Rooms.

Owner: (website).

Links:

Beer in the Evening (Red Rooms)

London Eating (Tapastry)

Qype (Tapastry)

A well-regarded tapas restaurant in Soho.

 

Address: 54 Frith Street.

Owner: (website).

Links:

Randomness Guide to London

London Eating

Qype

---

The Independent [Terry Durack]

The Times [Giles Coren]

---

Bellaphon [Les]

Cheese and Biscuits [Chris Pople]

A Girl Has to Eat

London Eater [Kang Leong]

A Rather Unusual Chinaman [EuWen Teh]

Tamarind and Thyme [Su-Lin]

100% free hand, acrylic, based on the filete porteño a typical painting style from the city of Buenos Aires,

Varnish finish.

For Vino & Tapas, Spanish restaurant in Brighton, England, UK

 

A tapas bar just by Portobello Road.

 

Address: 78 Tavistock Road.

Owner: (website).

A fine dining Spanish tapas restaurant, as well as a cocktail bar. I've only visited for the latter, and they're very good. Closed in 2015.

 

Address: 33 Charlotte Street (entrance on Rathbone Street).

Links:

London Pubology

This former post-war pub has now become a Spanish tapas bar and restaurant (under a succession of names). Since renamed as Tito's. (Photos of it as Las Brasas and Las Palmeras.)

 

Address: 273a Clapham Road.

Former Name(s): Las Brasas; La Mazorca; Las Palmeras; Savannah; The Royal Oak.

Owner: Punch Taverns (former); Charrington (former).

Links:

London Pubology (Tito's)

Another tapas bar just off Portobello Road, just by La Bodega.

 

Address: 74 Tavistock Road.

Owner: (website).

Links:

Qype

2 4 5 6 7 ••• 30 31