View allAll Photos Tagged Pastrychef
Feb 9, 2010
Governors Ball Menu Preview
Wolfgang Puck is interviewed by fellow Austrian,.Barbara Gasser
Philippa Sibley - Dessert Bar Launch
Location: Acland Street - Melbourne
Photos by Global Photographics for any usage or purchases please contact via
info@globalphotographics.com.au
Philippa Sibley - Dessert Bar Launch
Location: Acland Street - Melbourne
Photos by Global Photographics for any usage or purchases please contact via
info@globalphotographics.com.au
Philippa Sibley - Dessert Bar Launch
Location: Acland Street - Melbourne
Photos by Global Photographics for any usage or purchases please contact via
info@globalphotographics.com.au
Donata alla città di Brescia la Vittoria CioccoAlata realizzata dalla Maestra d’Arte, PastryChef e Mastro Cioccolatiere Anna Gerasi della Pasticceria Piccinelli.
Brescia 11.02.2021 Ph Christian Penocchio
Donata alla città di Brescia la Vittoria CioccoAlata realizzata dalla Maestra d’Arte, PastryChef e Mastro Cioccolatiere Anna Gerasi della Pasticceria Piccinelli.
Brescia 11.02.2021 Ph Christian Penocchio
Philippa Sibley - Dessert Bar Launch
Location: Acland Street - Melbourne
Photos by Global Photographics for any usage or purchases please contact via
info@globalphotographics.com.au
Philippa Sibley - Dessert Bar Launch
Location: Acland Street - Melbourne
Photos by Global Photographics for any usage or purchases please contact via
info@globalphotographics.com.au
Megan Ketover garnishes the chocolate caramel tart with toffee puffed grains, crispy nib bark and creme fraiche.
Feb 9, 2010
Governors Ball Menu Preview
Wolfgang Puck is interviewed by fellow Austrian,.Barbara Gasser