View allAll Photos Tagged NotLowCarb

Tuesday tea. Today is all about white food. Steamed ling with coconut rice.

#YummyLummy #FoodPhotography #NotLowCarb #WhiteFood #MasterChefAU #BowelPrep

Ling, Rice, Coconut cream, Vegetable stock

 

G'day food lovers,

 

I'm having a colonoscopy on Thursday and I've started the bowel preparation by drinking lots of water and eating white food. I ate eggs for breakfast and bread rolls for smoko, lunch, and arvo tea. Tomorrow I start the laxatives to flush out my bowels and clean the mucosa so the gastroenterologist can have a good gander and not miss anything important like a malignant tumour. So for tea, I cooked some rice and put it into a frypan with a little vegetable stock. Once the liquid was bubbling I tossed in some ling cubes and put the lid on for five minutes to ensure the big thick pieces of ling were cooked. I then added in half a tin of coconut cream and let that simmer for five minutes before serving and eating.

It wasn't too bad. Have a good night. Catch you later.

Friday takeaway tea. Takeaway roast chicken, coleslaw, and potato scallops.

 

#yummylummy #foodphotography #notlowcarb

 

Chicken, Coleslaw, Potato scallops

 

G'day food lovers,

 

It's Friday night and I didn't feel like cooking. At work today I was chatting with a friend who is contemplating a move to Melbourne. I warned him they speak a different language like they have no idea what a potato scallop is. I said if you walk into a fish and chip shop and if they don't understand what a potato scallop is, walk out, and don't spend your hard earned there. You're better off going to Queensland or even New South Wales and spending money there rather than wasting it in Victoria.

 

Have a good night. Bye.

Goat's cheese, smoked ham and peas.

Salted cod with cream. Delicious!

Friday takeaway tea. Takeaway roast chicken, coleslaw, and potato scallops.

 

#yummylummy #foodphotography #notlowcarb

 

Chicken, Coleslaw, Potato scallops

 

G'day food lovers,

 

It's Friday night and I didn't feel like cooking. At work today I was chatting with a friend who is contemplating a move to Melbourne. I warned him they speak a different language like they have no idea what a potato scallop is. I said if you walk into a fish and chip shop and if they don't understand what a potato scallop is, walk out, and don't spend your hard earned there. You're better off going to Queensland or even New South Wales and spending money there rather than wasting it in Victoria.

 

Have a good night. Bye.

This bakery calls it self "bread boutique". And I'm not even kidding...

Hamburger on rye with cheddar at Lori's Diner in Union Square.

Friday takeaway tea. Takeaway roast chicken, coleslaw, and potato scallops.

 

#yummylummy #foodphotography #notlowcarb

 

Chicken, Coleslaw, Potato scallops

 

G'day food lovers,

 

It's Friday night and I didn't feel like cooking. At work today I was chatting with a friend who is contemplating a move to Melbourne. I warned him they speak a different language like they have no idea what a potato scallop is. I said if you walk into a fish and chip shop and if they don't understand what a potato scallop is, walk out, and don't spend your hard earned there. You're better off going to Queensland or even New South Wales and spending money there rather than wasting it in Victoria.

 

Have a good night. Bye.

Friday takeaway tea. Takeaway roast chicken, coleslaw, and potato scallops.

 

#yummylummy #foodphotography #notlowcarb

 

Chicken, Coleslaw, Potato scallops

 

G'day food lovers,

 

It's Friday night and I didn't feel like cooking. At work today I was chatting with a friend who is contemplating a move to Melbourne. I warned him they speak a different language like they have no idea what a potato scallop is. I said if you walk into a fish and chip shop and if they don't understand what a potato scallop is, walk out, and don't spend your hard earned there. You're better off going to Queensland or even New South Wales and spending money there rather than wasting it in Victoria.

 

Have a good night. Bye.

Friday takeaway tea. Takeaway roast chicken, coleslaw, and potato scallops.

 

#yummylummy #foodphotography #notlowcarb

 

Chicken, Coleslaw, Potato scallops

 

G'day food lovers,

 

It's Friday night and I didn't feel like cooking. At work today I was chatting with a friend who is contemplating a move to Melbourne. I warned him they speak a different language like they have no idea what a potato scallop is. I said if you walk into a fish and chip shop and if they don't understand what a potato scallop is, walk out, and don't spend your hard earned there. You're better off going to Queensland or even New South Wales and spending money there rather than wasting it in Victoria.

 

Have a good night. Bye.

Tuesday tea. Today is all about white food. Steamed ling with coconut rice.

#YummyLummy #FoodPhotography #NotLowCarb #WhiteFood #MasterChefAU #BowelPrep

Ling, Rice, Coconut cream, Vegetable stock

 

G'day food lovers,

 

I'm having a colonoscopy on Thursday and I've started the bowel preparation by drinking lots of water and eating white food. I ate eggs for breakfast and bread rolls for smoko, lunch, and arvo tea. Tomorrow I start the laxatives to flush out my bowels and clean the mucosa so the gastroenterologist can have a good gander and not miss anything important like a malignant tumour. So for tea I cooked some rice and put it into a frypan with a little vegetable stock. Once the liquid was bubbling I tossed in some ling cubes and put the lid on for five minutes to ensure the big thick pieces of ling were cooked. I then added in half a tin of coconut cream and let that simmer for five minutes before serving and eating.

It was delicious. Have a good night. Catch you later.