DGME250_Internship_Spring2026
View allAll Photos Tagged Internship
Olivia (stranger 6).
Olivia is doing an internship with the curator of a gallery and she was lucky enough to be able to work during the Haute Photography in Rotterdam. Then you don't have to sit in the office in a boring way and she could welcome the visitors during the exhibition and give them an explanation. She asked if I knew the work of the photographer Gemmy Woud. She pointed out to me the details in the photos and the recurring theme in the exhibited works. As we talked, I noticed the similarity between the color of Olivia's eyes and the color of the picture hanging behind her. Of course I was allowed to take a picture of Olivia, standing in front of that portrait. At home I edited the photo and converted it to black and white (see photo 2), also beautiful. I still choose the color variant because of the color of Olivia's eyes. Thanks again Olivia.
This is the 6th photo of my 4th round of the 100strangers project. I like doing it, that's why it's already the 4th round.
Find out more about the project and see pictures taken by other photographers at the group 100 Strangers | Flickr: www.flickr.com/groups/100strangers/
I really love this place, I love people who are around me, I love this job, and everything! But I miss my home...
...and him...
bought myself a new pen (from bloomingdales.com) to celebrate, along with a pen case (from macy's). really starting to love this brand. the accessories, anyway.
The Culinary Job Training program is designed to prepare unemployed, underemployed, previously incarcerated persons, and homeless adults for careers in the food service industry. In 2014, we graduated 85 students with a 90% job placement rate upon graduation. The average starting wage for these graduates was over $10.48 an hour. Find out more at www.dccentralkitchen.org/cjt/
The Culinary Job Training program is designed to prepare unemployed, underemployed, previously incarcerated persons, and homeless adults for careers in the food service industry. In 2014, we graduated 85 students with a 90% job placement rate upon graduation. The average starting wage for these graduates was over $10.48 an hour. Find out more at www.dccentralkitchen.org/cjt/
Summer Internship Program Closing Celebration and Final Presentations. by Jay Baker at Annapolis, MD.
The Culinary Job Training program is designed to prepare unemployed, underemployed, previously incarcerated persons, and homeless adults for careers in the food service industry. In 2014, we graduated 85 students with a 90% job placement rate upon graduation. The average starting wage for these graduates was over $10.48 an hour. Find out more at www.dccentralkitchen.org/cjt/
LA-HIP is an internship program that provides students with a "hands on" opportunity to work in a biomedical research lab. The program also guides students through the college application and financial aid process.
The Culinary Job Training program is designed to prepare unemployed, underemployed, previously incarcerated persons, and homeless adults for careers in the food service industry. In 2014, we graduated 85 students with a 90% job placement rate upon graduation. The average starting wage for these graduates was over $10.48 an hour. Find out more at www.dccentralkitchen.org/cjt/
The INL Research Center provides myriad biotechnology and material research opportunities.
For more information about INL's research projects and career opportunities, visit the lab's facebook site.
Summer Internship Program Closing Celebration and Final Presentations. by Jay Baker at Annapolis, MD.
Summer Internship Program Closing Celebration and Final Presentations. by Jay Baker at Annapolis, MD.
Summer Internship Program Closing Celebration and Final Presentations. by Jay Baker at Annapolis, MD.
LA-HIP is an internship program that provides students with a "hands on" opportunity to work in a biomedical research lab. The program also guides students through the college application and financial aid process.
LA-HIP is an internship program that provides students with a "hands on" opportunity to work in a biomedical research lab. The program also guides students through the college application and financial aid process.
A Weapon Intern Program class learns about the MK-5 bomb from Erik McIntire.
See the complete “A day in the life of Sandia — 70 years and counting” photo essay at bit.ly/2WxBcF0
Photo by Randy Montoya
Summer Internship Program Closing Celebration and Final Presentations. by Jay Baker at Annapolis, MD.
From wikipedia.com, regarding Dr Mossell ....
Nathan Mossell was born in Hamilton, Canada in 1856. His father was Aaron Albert Mossell I, and his mother was Eliza Bowers. He had a sibling: Aaron Albert Mossell II who married Mary L. Tanner (1866-?) and was the first African American to graduate from the University of Pennsylvania law school. Aaron was the uncle of Sadie Tanner Mossell Alexander (1898-1989), who was the first African-American woman to receive a Ph.D. in the United States.
He graduated from Lincoln University with a Bachelor of Arts degree in 1879. He received a medical degree in 1882 from the University of Pennsylvania and was the winner of the Bradley Medal in Natural Science. He did his post graduate training with Dr. D. Hayes Agnew in the Out-Patient Surgical Clinic of the University Hospital, Mossell's post-graduate studies included an internship in the Guy's, Queens College and St. Thomas hospitals in London. In 1888 he was elected to membership in the Philadelphia County Medical Society, the first black physician offered membership. In August 1895 he was the leading figure in the founding of the Frederick Douglass Memorial Hospital and Training School. He served as chief-of-staff and medical director there until his retirement in 1933. In 1948 Douglass Hospital merged with another predominantly black hospital, Mercy, and in 1955 the new Mercy-Douglass Hospital building opened on Woodland Avenue, between 50th and 51st Streets, in West Philadelphia.
Make Use of Holidays. Internship offer for college students to gain some practical knowledge on their domains and get trained by experts. For more visit: www.uniqchennai.in/internship/
Rita Venturini, Laura Jiang, Helen Dorfmeier, and Violet Chan, do some team-building in the dreamfish dojo.
Summer Internship Program Closing Celebration and Final Presentations. by Jay Baker at Annapolis, MD.
Summer Internship Program Closing Celebration and Final Presentations. by Jay Baker at Annapolis, MD.
Summer Internship Program Closing Celebration and Final Presentations. by Jay Baker at Annapolis, MD.
Summer Internship Program Closing Celebration and Final Presentations. by Jay Baker at Annapolis, MD.
Summer Internship Program Closing Celebration and Final Presentations. by Jay Baker at Annapolis, MD.
Summer Internship Program Closing Celebration and Final Presentations. by Jay Baker at Annapolis, MD.
Summer Internship Program Closing Celebration and Final Presentations. by Jay Baker at Annapolis, MD.