Celebrated Nutrition week by conducting Healthy Snack Ideas workshop
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Healthy Dining Cooking Class
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Some of the fresh ingredients from the farm awaiting our cooking magic.
Flatout pizza, 'maters, spinach mushrooms & onions
Student Union Food Court 2.17.15
Photographer: Caesandra Seawell
Photo Courtesy Healthy Schools Campaign
Veggie Rib, Roasted Sweet potatos and Zucchini!
www.friedchickentotofu.com