View allAll Photos Tagged FoodStore

Another from Burnt Oak, this time past the top of the Watling on Burnt Oak Broadway looking at Stag Lane. Changed a bit over the years but the big old department store building with the clock on it is still there, though it is a Poundstretcher now. The post office is a Romanian foodstore now, and the old NatWest bank where Is et up my first account, that's some kind of amusement arcade of which there are, inexplicably, several around this junction. Obviously more useful than having a bank. The traffic rolled past as I sketched on this sunny morning, I had to add the colour afterwards though because I was getting bored drawing up there. All more scenes from the area I grew up in, though I live across the sea. When my family finally move from here as is inevitable I won't come back as often so am sketching it while I can.

Julia saw that the other diners all seemed to be having smoked salmon in something or the other, so she went for this.

 

The generous folds of smoked salmon was smoky and rich, and really luscious!

 

Compared to that, the baked potato and ricotta cake didn't stand a chance, although it did stand quietly in the back preventing the salmon from overpowering your palate. The egg yolks were a bright orange, but it was a pity that the yolks were not runny, the way we liked it.

 

---

  

Relish Food Store

(03) 9578 9058

256 McKinnon Rd

McKinnon VIC 3204

 

Reviews:

- Relish Food Store - www.miettas.com.au/

The Age Cheap Eats 2004, 2005, 2006, 2007, 2008, 2009; The Age Good Food Guide 2005, 2006

- Postcodes: 3204 Ormond - by Carolyn Holbrook, Epicure, The Age, November 28, 2006

A champion of consistently high-quality food that keeps everyone from fussy five-year-olds and food-trendy mums to keep-it-plain-and-simple grandmas happy. Love the salmon, dill and potato cakes, egg and bacon pie and baked lemon cheesecake.

Apte Foodstore

(03) 9482 2991

538 Heidelberg Rd

Alphington VIC 3078

apte.com.au/

Last year, delicious. magazine asked you where the best cafes in the country are and the response was overwhelming! Thousands of votes poured in for the second annual delicious Cafe Awards and the winners are... Overall favourite cafeSarah's delicious banana bread

 

APTE: 538 Heidelberg Rd, Alphington, Victoria

telephone: (03) 9482 2991

  

Reviews:

- Apte, Alphington - The Breakfast Blog - Saturday, December 15, 2007

truly delicious corn, pea and feta fritter, drizzled with dill-infused sour cream and topped with a mountain of Tasmania's finest smoked salmon.

...

Or go sweet with toasted, house made banana and coconut bread (with honey labna, pistachios and roasted seasonal fruit).

- Apte - Epicure, The Age by Dani Valent, Reviewer May 14, 2007

- APTE - Epicyre, The Age by Matt Preston, Reviewer July 25, 2006

APTE's crunchy-edged banana bread - when you eventually find it under a mound of stewed rhubarb and honeyed labna - is sweet, sticky and loaded with coconut, while the ricotta hotcakes are plump, light and golden and served with poached fruit and a ricotta flavoured with orange zest.

- Apte - Mietta's

- Espresso March 3, 2009, Epicure, The Age by Larissa Dubecki March 3, 2009

Apt time to move on

 

IN OTHER cafe news, Alphington's APTE, recently named Delicious magazine's cafe of the year in a popular vote, has been sold. Nathan Toleman, who with his wife Sarah Foletta opened the former milkbar three years ago, said the couple would be handing over the reins at the end of the week to an unnamed buyer new to hospitality.

 

The pair has another project on the boil, a cafe that will be similar to APTE, this time on the Carlton/Brunswick border. They hope to open around July.

Co-op foodstore, Carnforth, 2015

Even I only used this transport interchange for maybe 1 or 2 times when I was a kid, the unique spatial arrangement of the complex still evolved from my memory when I re-visited and entered the fenced off, narrow queue of the terminus.

 

-

 

Construction started in 1983, with the multi-storey car park opened in April 1986. The Transport Complex connected to the pier with ferry services serving mainly between Tsuen Wan and Central. The Complex provides passage interchanges to the bus, van and taxi services directly from the pier. The building programmes also included government departments (e.g. Identical Card issue), and other retail booths & food stores. The building has however been disconnected to the central Tsuen Wan areas since the Tsuen Wan MTR service operated even before the completion of the building. The ferry service was closed in 2000 due to the more convenient use of road transport from Tsuen Wan to Central through the West Cross Harbour Tunnel, causing the Complex to be further under-used.

 

The use of individual staircase connecting to each of the bus stop termini was first used in this building - an unique machine-like design to avoid large loads of pedestrians to cross the bus platforms for safety reason.

The most interesting moment of the building was the establishment of a driving school on the 9th and 10th floors of the building since 1999.

 

Most of the bus routes using the Complex have relocated their termini to Tsuen Wan West Station Public Transport Interchange in 2003, and left a larger area of the building into disuse. Under the MTR Corporation's TW5 property development project, the carpark Complex is planned to be closed from 5 Feb 2013 and will be demolished and replaced by residential towers.

 

Digested & quoted from:

zh.wikipedia.org/wiki/%E8%8D%83%E7%81%A3%E9%81%8B%E8%BC%B...

en.wikipedia.org/wiki/Tsuen_Wan_Transport_Complex

8611 South Pulaski Road.The animated neon pig sign on the left was recently restored. Shot with a fish-eye lens at 10mm. Slated to close in early 2012

 

Rosario's was going to close in 2012 but stayed open after so many complaints from loyal customers...

 

The neon portion of the sign was 16 feet long. The remainder was 34 feet long.

 

Rosario's closed for good on December 31, 2016

 

Here's a video of the sign in action. flic.kr/p/7gGieg

 

Update: The neon / plastic signage was removed from the building around February 2019. The Building is up For Sale. The pole mounted sign in the parking lot is still there.

I'm starting to become obsessed with New Orleans corner stores / food stores. I'm thinking about going around and photographing all of them, which would probably take the rest of my life. This one stood out the most today.

The little grocery store on the island. There's also a Food Lion.

Here at Seoul's Shinsegye Department Store supermarket we can find a typically healthy (!) selection of Spam and Spam imitation goodies. The row just above the Spam has some cans under the imaginative brand-name "Luncheon Meat" and above that there's plenty of sliced and cubed tuna. Prices are mostly in the 2,500 -18,000 won ($2.20 to $16.50 US) range. ;-)

Apte Foodstore

(03) 9482 2991

538 Heidelberg Rd

Alphington VIC 3078

apte.com.au/

Last year, delicious. magazine asked you where the best cafes in the country are and the response was overwhelming! Thousands of votes poured in for the second annual delicious Cafe Awards and the winners are... Overall favourite cafeSarah's delicious banana bread

 

APTE: 538 Heidelberg Rd, Alphington, Victoria

telephone: (03) 9482 2991

  

Reviews:

- Apte, Alphington - The Breakfast Blog - Saturday, December 15, 2007

truly delicious corn, pea and feta fritter, drizzled with dill-infused sour cream and topped with a mountain of Tasmania's finest smoked salmon.

...

Or go sweet with toasted, house made banana and coconut bread (with honey labna, pistachios and roasted seasonal fruit).

- Apte - Epicure, The Age by Dani Valent, Reviewer May 14, 2007

- APTE - Epicyre, The Age by Matt Preston, Reviewer July 25, 2006

APTE's crunchy-edged banana bread - when you eventually find it under a mound of stewed rhubarb and honeyed labna - is sweet, sticky and loaded with coconut, while the ricotta hotcakes are plump, light and golden and served with poached fruit and a ricotta flavoured with orange zest.

- Apte - Mietta's

- Espresso March 3, 2009, Epicure, The Age by Larissa Dubecki March 3, 2009

Apt time to move on

 

IN OTHER cafe news, Alphington's APTE, recently named Delicious magazine's cafe of the year in a popular vote, has been sold. Nathan Toleman, who with his wife Sarah Foletta opened the former milkbar three years ago, said the couple would be handing over the reins at the end of the week to an unnamed buyer new to hospitality.

 

The pair has another project on the boil, a cafe that will be similar to APTE, this time on the Carlton/Brunswick border. They hope to open around July.

This Thanksgiving I will be baking:

Apple Cider Cake

Carrot Cake

Pumpkin Gooey Cake

 

This low-rent strip mall on Merivale Road in the Ottawa suburb of Nepean seems to be one of the oldest strip malls in the area, built close to the road with only two strips of parking spots (one facing the road, and one facing the mall itself).

 

This strip mall includes the Fang Shen Do Kung Fu martial arts training school, M&J Tropical Supermarket (specializing in African and Caribbean food), the Classic Rattan Superstore, the M.H.K. Sushi & Asian Fusion restaurant, a Subway sandwich franchise, Crown Discount Cleaners, Kwik Kopy Design & Print Centre, and, of course, Aren't We Naughty.com, "the store for couples at play".

 

My previous photo of the last store I mentioned used to be among my top 10 photos in terms of total views until some of the Camaro photos I took at the Woodward Dream Cruise knocked it down into the teens (but it's still in my top 20).

 

Curious about Enoteca Sileno and the Enoteca Vino Bar for ages, we were finally in this part of town and decided to drop by. Judging by the breakfast we had, we'd be back for a few more meals!

 

First up was the rustic-looking bread and butter pudding made with Italian Panetone. It was served warm, which allowed the luscious lashings of chocolate custard to become molten puddles of flavour. It was also studded with candied fruit, just like those used in a panforte. The best of all was that the panetone was nice and moist and not claggy. It was also served with a pot of whipped ricotta and cream, slightly sweetened so it was good to on it's own!

 

We had also ordered the ricotta fritters, which turned out to be gloriously fluffy golden pancakes drizzled with honey and scattered with fresh fruit. Amazing. Even better than the ricotta hotcakes at Replete Providore, although maybe not as visually stunning.

 

After breakfast we had a stroll through the foodstore which was packedd full of Italian treats, worth a visit on it's own!

 

Enoteca Sileno

Wholesale & Retail (03) 9389 7000

Enoteca Vino Bar & Reservations (03) 9389 7070

920 Lygon St (cnr Richardson)Carlton Nth

enoteca.com.au

 

Reviews:

- Enoteca By John Lethlean, The Age, Epicure, August 31, 2004

- Enoteca Vino Bar - Mietta's

 

Enoteca Vino Bar photos:

- Decor

- Bar area

- Coffee Machine - takeaway area

- Breakfast menu

- Caffe Latte - AUD3.50

- Summer menu foreward

- Menu and Wine List

- Panetone Bread and Butter Pudding - AUD8 per slice

- Ricotta Fritters with Summer Fruits and Honey - AUD12

- fluffy interior of the ricotta fritters

- Bill

- Business Card

- Wine Cellar

 

Enoteca Sileno foodstore photos:

- Takeaway Coffee Bar

- Parmigiano Reggiano and Grana Padano

- Panetone

- Grated Bottarga - AUD39.95 per 100g

- Bresaola di Tonno - AUD205 per kg

- Bottarga di Tonno - AUD440 per kg

- Wine retail area

 

 

Curious about Enoteca Sileno and the Enoteca Vino Bar for ages, we were finally in this part of town and decided to drop by. Judging by the breakfast we had, we'd be back for a few more meals!

 

First up was the rustic-looking bread and butter pudding made with Italian Panetone. It was served warm, which allowed the luscious lashings of chocolate custard to become molten puddles of flavour. It was also studded with candied fruit, just like those used in a panforte. The best of all was that the panetone was nice and moist and not claggy. It was also served with a pot of whipped ricotta and cream, slightly sweetened so it was good to on it's own!

 

We had also ordered the ricotta fritters, which turned out to be gloriously fluffy golden pancakes drizzled with honey and scattered with fresh fruit. Amazing. Even better than the ricotta hotcakes at Replete Providore, although maybe not as visually stunning.

 

After breakfast we had a stroll through the foodstore which was packedd full of Italian treats, worth a visit on it's own!

 

Enoteca Sileno

Wholesale & Retail (03) 9389 7000

Enoteca Vino Bar & Reservations (03) 9389 7070

920 Lygon St (cnr Richardson)Carlton Nth

enoteca.com.au

 

Reviews:

- Enoteca By John Lethlean, The Age, Epicure, August 31, 2004

- Enoteca Vino Bar - Mietta's

 

Enoteca Vino Bar photos:

- Decor

- Bar area

- Coffee Machine - takeaway area

- Breakfast menu

- Caffe Latte - AUD3.50

- Summer menu foreward

- Menu and Wine List

- Panetone Bread and Butter Pudding - AUD8 per slice

- Ricotta Fritters with Summer Fruits and Honey - AUD12

- fluffy interior of the ricotta fritters

- Bill

- Business Card

- Wine Cellar

 

Enoteca Sileno foodstore photos:

- Takeaway Coffee Bar

- Parmigiano Reggiano and Grana Padano

- Panetone

- Grated Bottarga - AUD39.95 per 100g

- Bresaola di Tonno - AUD205 per kg

- Bottarga di Tonno - AUD440 per kg

- Wine retail area

 

The beef pie had a wonderfully buttery puff pastry, encasing chunks of tender beef in a rich red wine gravy.

 

Each savoury dish was paired with remarkably fresh salad leaves that were combined with sweet cheery tomatoes and crumbled smooth Persian-style fetta cheese. Nice and healthy. Had the salad leaves been dressed with a bit of oil and vinegar, it would have been a perfect side salad.

 

There was also a rather sweet and curry-spiced tomato chutney served on the side. Neither the pie nor lasagne needed it.

---

 

If you come to Kyneton, and all the big names are fully booked, with a bit of effort, you might be able to squeeze yourself into a quiet corner and partake in a rather decent light lunch.

 

Ladle Food Store

(03) 5422 2430

30 Piper St

Kyneton VIC 3444

 

Reviews:

- Kyneton calling, by Jane Willson, Epicure, The Age, October 20, 2009 NO. 30 LADLE FOODSTORE Christine McTaggart came to Kyneton via Sydney, Melbourne, Woodend and a career in marketing to open her cafe and deli a year ago. Ladle offers speciality cheeses, local smallgoods, a communal table and more intimate rooms. The plan - when the liquor licence materialises - is for live music at weekends with antipasto, cheese platters and a mix of local and Melbourne artists. Open seven days.

 

Curious about Enoteca Sileno and the Enoteca Vino Bar for ages, we were finally in this part of town and decided to drop by. Judging by the breakfast we had, we'd be back for a few more meals!

 

First up was the rustic-looking bread and butter pudding made with Italian Panetone. It was served warm, which allowed the luscious lashings of chocolate custard to become molten puddles of flavour. It was also studded with candied fruit, just like those used in a panforte. The best of all was that the panetone was nice and moist and not claggy. It was also served with a pot of whipped ricotta and cream, slightly sweetened so it was good to on it's own!

 

We had also ordered the ricotta fritters, which turned out to be gloriously fluffy golden pancakes drizzled with honey and scattered with fresh fruit. Amazing. Even better than the ricotta hotcakes at Replete Providore, although maybe not as visually stunning.

 

After breakfast we had a stroll through the foodstore which was packedd full of Italian treats, worth a visit on it's own!

 

Enoteca Sileno

Wholesale & Retail (03) 9389 7000

Enoteca Vino Bar & Reservations (03) 9389 7070

920 Lygon St (cnr Richardson)Carlton Nth

enoteca.com.au

 

Reviews:

- Enoteca By John Lethlean, The Age, Epicure, August 31, 2004

- Enoteca Vino Bar - Mietta's

 

Enoteca Vino Bar photos:

- Decor

- Bar area

- Coffee Machine - takeaway area

- Breakfast menu

- Caffe Latte - AUD3.50

- Summer menu foreward

- Menu and Wine List

- Panetone Bread and Butter Pudding - AUD8 per slice

- Ricotta Fritters with Summer Fruits and Honey - AUD12

- fluffy interior of the ricotta fritters

- Bill

- Business Card

- Wine Cellar

 

Enoteca Sileno foodstore photos:

- Takeaway Coffee Bar

- Parmigiano Reggiano and Grana Padano

- Panetone

- Grated Bottarga - AUD39.95 per 100g

- Bresaola di Tonno - AUD205 per kg

- Bottarga di Tonno - AUD440 per kg

- Wine retail area

 

A&P Brampton

 

My first pic to hit 200 views.

"Stop & Shop" Grocery Store "Stop and Shop"Store Supermarket 6/2014 Logo Sign Pics by Mike Mozart of TheToyChannel and JeepersMedia on YouTube. #StopandShop #Stop&Shop #StopNShop #GroceryStore #SuperMarket

Mong Kok, Hong Kong

 

Fujifilm Superia 200

Contax G1

Carl Zeiss T* Sonnar 90mm f2.8

Surf Market Summer Barbecue

39250 South Highway One

Gualala, Mendocino County, California

 

Every Friday and Saturday during the summer (Memorial Day to Labor Day) Surf Market runs this barbecue.   They cook great tri-tip, pork ribs, and chicken.   I especially like the tri-tip.

 

There is a good 3D red-cyan anaglyph of the barbeque here.

 

camera: Olympus 35SP rangefinder

lens: G.Zuiko 42mm f/1.7

film: Fujicolor Pro 160S (expired)

filter: Nico LMC-1 (Skylight 1A)

support: hand held

scan: Fromex Marina del Rey

software: ACDSee Pro 6 (64 bit)

 

Giving the luxury option a go, and what a go'er it was!

Tender, soft and very tasty. Packed full of beef flavour.

 

I left the skirt of fat on to let it baste itself, and I smeared on a paste of rosemary, garlic, black pepper, salt and olive oil. It then went onto the barbecue at full bore for a minute or so, then back down to the lowest flame for about 4 minutes, and the same with the other side, with a wok lid to cook it though. Then I rested it for another 5-10 minutes on the cool side of the barbecue. This resulted in a great piece of meat that was ... overcooked :)

 

Well, it was medium well in some places and medium rare close to the bone.

 

We also had a few links of the well fermented chorizo sausages from Casa Iberico and some tofu steaks.

 

Rib Cutlet AUD22/kg

nett weight: 0.480kg

total price AUD10.56

 

Little Creek Cattle Company Pty Ltd.

190 Douthie Rd

Seville 3139 Victoria Australia

ABN: 84 217 237 984

0419887712

www.littlecreekbeef.com/

  

Casa Iberica

(03) 9417 7106

25 Johnston St

Fitzroy VIC 3065

The White Hat Guide to Spanish & Hispanic food stores & ingredients in Melbourne

If you are shopping for Spanish or South American ingredients in Melbourne, then your first stop is likely to be the Casa Iberica.

Hangzhou, China 杭州 -- No, i didnt try this >_<"

Type : Photograph Medium : Print-black-and-white Description : A view of Hazelrigg taken in 1978. The photograph shows buildings on the right-hand side of a main road. Hazelrigg Post Office is in the foreground to the right with a 'VG Foodstore' on the opposite corner. There are houses on either side of the shops.Description and Views Collection : Local Studies Printed Copy : If you would like a printed copy of this image please contact Newcastle Libraries www.newcastle.gov.uk/tlt quoting Accession Number : 034242

"Monaca" is not pronounced like "Monica." Rather, the stress goes on the middle syllable, and it rhymes with "alpaca."

 

A "quickie" is a brief sex act.

 

We are expected to understand that there is only one Quickies Food Store here at this site, not multiple Quickes Food Stores, despite what the sign says.

 

Weirdly, the actual name of the business on its building is "Mamula's Mini Mart," and a Google or DDG search for "Quickies Food Stores" turns up zero exact matches as of July 2022.

 

My favorite part of the sign is the black plastic rectangle of the "FOOD STORES" portion.

 

Of the numerous businesses in the U.S. that sell refrigerated multipacks of hot dogs, most do not routinely advertise the price on roadside signs, nowadays.

 

-----------------------

 

In Monaca, Pennsylvania, on July 10th, 2020, at the southwest corner of 9th Street (Pennsylvania Route 18) and Indiana Avenue.

 

-----------------------

 

Getty Thesaurus of Geographic Names terms:

• Beaver (county) (1002171)

• Monaca (2090853)

 

Art & Architecture Thesaurus terms:

• convenience stores (300005341)

• letter boards (300395518)

• outdoor advertising (300213181)

• plastic (material) (300014570)

• price (300055694)

• roadsides (300003889)

• shop signs (300211862)

• streetscapes (300249570)

 

Wikidata items:

• 10 July 2020 (Q57396811)

• advertising character (Q4686758)

• hot dog (Q181055)

• July 10 (Q2689)

• July 2020 (Q55281154)

• Marlboro (Q15075)

• Pennsylvania Route 18 (Q1052404)

• Pittsburgh metropolitan area (Q7199458)

• Q (Q9950)

• superhero (Q188784)

• Treaty of Fort Stanwix (1768) (Q246501)

• Western Pennsylvania (Q7988152)

 

Library of Congress Subject Headings:

• Advertising—Cigarettes (sh85001109)

• Advertising—Food (sh85001125)

• Business names (sh85018315)

• Small business (sh85123568)

• Speed in art (sh97001021)

• Streets—Pennsylvania (sh85128654)

Never be said that Ladle Food Store skimps on tea leaves. My chai tea arrived with enough cloves, cardamon pods and cinnamon to numb your mouth for a root canal!

 

Nothing an extra splash of milk or hot water can't fix.

---

  

If you come to Kyneton, and all the big names are fully booked, with a bit of effort, you might be able to squeeze yourself into a quiet corner and partake in a rather decent light lunch.

 

Ladle Food Store

(03) 5422 2430

30 Piper St

Kyneton VIC 3444

 

Reviews:

- Kyneton calling, by Jane Willson, Epicure, The Age, October 20, 2009 NO. 30 LADLE FOODSTORE Christine McTaggart came to Kyneton via Sydney, Melbourne, Woodend and a career in marketing to open her cafe and deli a year ago. Ladle offers speciality cheeses, local smallgoods, a communal table and more intimate rooms. The plan - when the liquor licence materialises - is for live music at weekends with antipasto, cheese platters and a mix of local and Melbourne artists. Open seven days.

I had already visited this one around November last year but recall having a torrid time battling against the sun so i picked a slightly more duller night as I was ten minutes down the road.

This appears to have been rebranded within the last couple of years and in fact is the first Certas branded site I have seen.

Formerly branded as Carlton fuels and the only change is a new Diesel pump which matches the petrol one

Google street view showing the site as Carlton

www.google.com/maps/place/J+D+Birch+Ltd/@53.3082616,0.273....

There is one garage less in Sutton on Sea now that W.D McEwan (Rix) closed and was demolished and is now a Co-op foodstore.

Even I only used this transport interchange for maybe 1 or 2 times when I was a kid, the unique spatial arrangement of the complex still evolved from my memory when I re-visited and entered the fenced off, narrow queue of the terminus.

 

-

 

Construction started in 1983, with the multi-storey car park opened in April 1986. The Transport Complex connected to the pier with ferry services serving mainly between Tsuen Wan and Central. The Complex provides passage interchanges to the bus, van and taxi services directly from the pier. The building programmes also included government departments (e.g. Identical Card issue), and other retail booths & food stores. The building has however been disconnected to the central Tsuen Wan areas since the Tsuen Wan MTR service operated even before the completion of the building. The ferry service was closed in 2000 due to the more convenient use of road transport from Tsuen Wan to Central through the West Cross Harbour Tunnel, causing the Complex to be further under-used.

 

The use of individual staircase connecting to each of the bus stop termini was first used in this building - an unique machine-like design to avoid large loads of pedestrians to cross the bus platforms for safety reason.

The most interesting moment of the building was the establishment of a driving school on the 9th and 10th floors of the building since 1999.

 

Most of the bus routes using the Complex have relocated their termini to Tsuen Wan West Station Public Transport Interchange in 2003, and left a larger area of the building into disuse. Under the MTR Corporation's TW5 property development project, the carpark Complex is planned to be closed from 5 Feb 2013 and will be demolished and replaced by residential towers.

 

Digested & quoted from:

zh.wikipedia.org/wiki/%E8%8D%83%E7%81%A3%E9%81%8B%E8%BC%B...

en.wikipedia.org/wiki/Tsuen_Wan_Transport_Complex

The "wall of respect" is a mural painted on the south wall of Munchies Food Store on 41st Street South facing Avondale Park.

 

The new Northbrook Freshmart was built by Richard and Olive Hook in 1985. The original store built by Lulu & Casper Thompson. Richard & Olive Hook purchased the original Thompson store from Ron and Shirley Sedore in 1979 and operated it as a Lucky Dollar Foodstore under the store name of Delibrook. The Delibrook was eventually demolished with the building of the new Freshmart in 1985. Tracy Hook (Hook's Homes) sold the Nascor insulated walls for the Freshmart and helped his father build the new store. When the Freshmart opened Richard & Olive Hook sold bread at the special price of $.65/loaf.

 

At the time of this photo the parking lot was still gravel with the old well still in the middle of the parking lot. The wing to the south of the store (left in photo) was later incorporated into the large addition when the store became an IGA.

 

The Freshmart was later sold to Bob and Marg Glecoff in 1988 for an IGA and later Foodland.

  

Part of the Richard and Olive Hook Collection.

Note: Commercial use of this image is prohibited without CDHS permission. All CDHS Flickr content is available for personal use providing our Rights Statement is followed:

pioneer.mazinaw.on.ca/flickr_statement.php

If you come to Kyneton, and all the big names are fully booked, with a bit of effort, you might be able to squeeze yourself into a quiet corner and partake in a rather decent light lunch.

 

Ladle Food Store

(03) 5422 2430

30 Piper St

Kyneton VIC 3444

 

Reviews:

- Kyneton calling, by Jane Willson, Epicure, The Age, October 20, 2009 NO. 30 LADLE FOODSTORE Christine McTaggart came to Kyneton via Sydney, Melbourne, Woodend and a career in marketing to open her cafe and deli a year ago. Ladle offers speciality cheeses, local smallgoods, a communal table and more intimate rooms. The plan - when the liquor licence materialises - is for live music at weekends with antipasto, cheese platters and a mix of local and Melbourne artists. Open seven days.

 

Curious about Enoteca Sileno and the Enoteca Vino Bar for ages, we were finally in this part of town and decided to drop by. Judging by the breakfast we had, we'd be back for a few more meals!

 

First up was the rustic-looking bread and butter pudding made with Italian Panetone. It was served warm, which allowed the luscious lashings of chocolate custard to become molten puddles of flavour. It was also studded with candied fruit, just like those used in a panforte. The best of all was that the panetone was nice and moist and not claggy. It was also served with a pot of whipped ricotta and cream, slightly sweetened so it was good to on it's own!

 

We had also ordered the ricotta fritters, which turned out to be gloriously fluffy golden pancakes drizzled with honey and scattered with fresh fruit. Amazing. Even better than the ricotta hotcakes at Replete Providore, although maybe not as visually stunning.

 

After breakfast we had a stroll through the foodstore which was packedd full of Italian treats, worth a visit on it's own!

 

Enoteca Sileno

Wholesale & Retail (03) 9389 7000

Enoteca Vino Bar & Reservations (03) 9389 7070

920 Lygon St (cnr Richardson)Carlton Nth

enoteca.com.au

 

Reviews:

- Enoteca By John Lethlean, The Age, Epicure, August 31, 2004

- Enoteca Vino Bar - Mietta's

 

Enoteca Vino Bar photos:

- Decor

- Bar area

- Coffee Machine - takeaway area

- Breakfast menu

- Caffe Latte - AUD3.50

- Summer menu foreward

- Menu and Wine List

- Panetone Bread and Butter Pudding - AUD8 per slice

- Ricotta Fritters with Summer Fruits and Honey - AUD12

- fluffy interior of the ricotta fritters

- Bill

- Business Card

- Wine Cellar

 

Enoteca Sileno foodstore photos:

- Takeaway Coffee Bar

- Parmigiano Reggiano and Grana Padano

- Panetone

- Grated Bottarga - AUD39.95 per 100g

- Bresaola di Tonno - AUD205 per kg

- Bottarga di Tonno - AUD440 per kg

- Wine retail area

 

 

Curious about Enoteca Sileno and the Enoteca Vino Bar for ages, we were finally in this part of town and decided to drop by. Judging by the breakfast we had, we'd be back for a few more meals!

 

First up was the rustic-looking bread and butter pudding made with Italian Panetone. It was served warm, which allowed the luscious lashings of chocolate custard to become molten puddles of flavour. It was also studded with candied fruit, just like those used in a panforte. The best of all was that the panetone was nice and moist and not claggy. It was also served with a pot of whipped ricotta and cream, slightly sweetened so it was good to on it's own!

 

We had also ordered the ricotta fritters, which turned out to be gloriously fluffy golden pancakes drizzled with honey and scattered with fresh fruit. Amazing. Even better than the ricotta hotcakes at Replete Providore, although maybe not as visually stunning.

 

After breakfast we had a stroll through the foodstore which was packedd full of Italian treats, worth a visit on it's own!

 

Enoteca Sileno

Wholesale & Retail (03) 9389 7000

Enoteca Vino Bar & Reservations (03) 9389 7070

920 Lygon St (cnr Richardson)Carlton Nth

enoteca.com.au

 

Reviews:

- Enoteca By John Lethlean, The Age, Epicure, August 31, 2004

- Enoteca Vino Bar - Mietta's

 

Enoteca Vino Bar photos:

- Decor

- Bar area

- Coffee Machine - takeaway area

- Breakfast menu

- Caffe Latte - AUD3.50

- Summer menu foreward

- Menu and Wine List

- Panetone Bread and Butter Pudding - AUD8 per slice

- Ricotta Fritters with Summer Fruits and Honey - AUD12

- fluffy interior of the ricotta fritters

- Bill

- Business Card

- Wine Cellar

 

Enoteca Sileno foodstore photos:

- Takeaway Coffee Bar

- Parmigiano Reggiano and Grana Padano

- Panetone

- Grated Bottarga - AUD39.95 per 100g

- Bresaola di Tonno - AUD205 per kg

- Bottarga di Tonno - AUD440 per kg

- Wine retail area

 

Apte Foodstore

(03) 9482 2991

538 Heidelberg Rd

Alphington VIC 3078

apte.com.au/

Last year, delicious. magazine asked you where the best cafes in the country are and the response was overwhelming! Thousands of votes poured in for the second annual delicious Cafe Awards and the winners are... Overall favourite cafeSarah's delicious banana bread

 

APTE: 538 Heidelberg Rd, Alphington, Victoria

telephone: (03) 9482 2991

  

Reviews:

- Apte, Alphington - The Breakfast Blog - Saturday, December 15, 2007

truly delicious corn, pea and feta fritter, drizzled with dill-infused sour cream and topped with a mountain of Tasmania's finest smoked salmon.

...

Or go sweet with toasted, house made banana and coconut bread (with honey labna, pistachios and roasted seasonal fruit).

- Apte - Epicure, The Age by Dani Valent, Reviewer May 14, 2007

- APTE - Epicyre, The Age by Matt Preston, Reviewer July 25, 2006

APTE's crunchy-edged banana bread - when you eventually find it under a mound of stewed rhubarb and honeyed labna - is sweet, sticky and loaded with coconut, while the ricotta hotcakes are plump, light and golden and served with poached fruit and a ricotta flavoured with orange zest.

- Apte - Mietta's

- Espresso March 3, 2009, Epicure, The Age by Larissa Dubecki March 3, 2009

Apt time to move on

 

IN OTHER cafe news, Alphington's APTE, recently named Delicious magazine's cafe of the year in a popular vote, has been sold. Nathan Toleman, who with his wife Sarah Foletta opened the former milkbar three years ago, said the couple would be handing over the reins at the end of the week to an unnamed buyer new to hospitality.

 

The pair has another project on the boil, a cafe that will be similar to APTE, this time on the Carlton/Brunswick border. They hope to open around July.

 

Curious about Enoteca Sileno and the Enoteca Vino Bar for ages, we were finally in this part of town and decided to drop by. Judging by the breakfast we had, we'd be back for a few more meals!

 

First up was the rustic-looking bread and butter pudding made with Italian Panetone. It was served warm, which allowed the luscious lashings of chocolate custard to become molten puddles of flavour. It was also studded with candied fruit, just like those used in a panforte. The best of all was that the panetone was nice and moist and not claggy. It was also served with a pot of whipped ricotta and cream, slightly sweetened so it was good to on it's own!

 

We had also ordered the ricotta fritters, which turned out to be gloriously fluffy golden pancakes drizzled with honey and scattered with fresh fruit. Amazing. Even better than the ricotta hotcakes at Replete Providore, although maybe not as visually stunning.

 

After breakfast we had a stroll through the foodstore which was packedd full of Italian treats, worth a visit on it's own!

 

Enoteca Sileno

Wholesale & Retail (03) 9389 7000

Enoteca Vino Bar & Reservations (03) 9389 7070

920 Lygon St (cnr Richardson)Carlton Nth

enoteca.com.au

 

Reviews:

- Enoteca By John Lethlean, The Age, Epicure, August 31, 2004

- Enoteca Vino Bar - Mietta's

 

Enoteca Vino Bar photos:

- Decor

- Bar area

- Coffee Machine - takeaway area

- Breakfast menu

- Caffe Latte - AUD3.50

- Summer menu foreward

- Menu and Wine List

- Panetone Bread and Butter Pudding - AUD8 per slice

- Ricotta Fritters with Summer Fruits and Honey - AUD12

- fluffy interior of the ricotta fritters

- Bill

- Business Card

- Wine Cellar

 

Enoteca Sileno foodstore photos:

- Takeaway Coffee Bar

- Parmigiano Reggiano and Grana Padano

- Panetone

- Grated Bottarga - AUD39.95 per 100g

- Bresaola di Tonno - AUD205 per kg

- Bottarga di Tonno - AUD440 per kg

- Wine retail area

 

 

Curious about Enoteca Sileno and the Enoteca Vino Bar for ages, we were finally in this part of town and decided to drop by. Judging by the breakfast we had, we'd be back for a few more meals!

 

First up was the rustic-looking bread and butter pudding made with Italian Panetone. It was served warm, which allowed the luscious lashings of chocolate custard to become molten puddles of flavour. It was also studded with candied fruit, just like those used in a panforte. The best of all was that the panetone was nice and moist and not claggy. It was also served with a pot of whipped ricotta and cream, slightly sweetened so it was good to on it's own!

 

We had also ordered the ricotta fritters, which turned out to be gloriously fluffy golden pancakes drizzled with honey and scattered with fresh fruit. Amazing. Even better than the ricotta hotcakes at Replete Providore, although maybe not as visually stunning.

 

After breakfast we had a stroll through the foodstore which was packedd full of Italian treats, worth a visit on it's own!

 

Enoteca Sileno

Wholesale & Retail (03) 9389 7000

Enoteca Vino Bar & Reservations (03) 9389 7070

920 Lygon St (cnr Richardson)Carlton Nth

enoteca.com.au

 

Reviews:

- Enoteca By John Lethlean, The Age, Epicure, August 31, 2004

- Enoteca Vino Bar - Mietta's

 

Enoteca Vino Bar photos:

- Decor

- Bar area

- Coffee Machine - takeaway area

- Breakfast menu

- Caffe Latte - AUD3.50

- Summer menu foreward

- Menu and Wine List

- Panetone Bread and Butter Pudding - AUD8 per slice

- Ricotta Fritters with Summer Fruits and Honey - AUD12

- fluffy interior of the ricotta fritters

- Bill

- Business Card

- Wine Cellar

 

Enoteca Sileno foodstore photos:

- Takeaway Coffee Bar

- Parmigiano Reggiano and Grana Padano

- Panetone

- Grated Bottarga - AUD39.95 per 100g

- Bresaola di Tonno - AUD205 per kg

- Bottarga di Tonno - AUD440 per kg

- Wine retail area

 

Antique food scale hangs in a dry goods display.

This is also a way to buy some chicken!

Even I only used this transport interchange for maybe 1 or 2 times when I was a kid, the unique spatial arrangement of the complex still evolved from my memory when I re-visited and entered the fenced off, narrow queue of the terminus.

 

-

 

Construction started in 1983, with the multi-storey car park opened in April 1986. The Transport Complex connected to the pier with ferry services serving mainly between Tsuen Wan and Central. The Complex provides passage interchanges to the bus, van and taxi services directly from the pier. The building programmes also included government departments (e.g. Identical Card issue), and other retail booths & food stores. The building has however been disconnected to the central Tsuen Wan areas since the Tsuen Wan MTR service operated even before the completion of the building. The ferry service was closed in 2000 due to the more convenient use of road transport from Tsuen Wan to Central through the West Cross Harbour Tunnel, causing the Complex to be further under-used.

 

The use of individual staircase connecting to each of the bus stop termini was first used in this building - an unique machine-like design to avoid large loads of pedestrians to cross the bus platforms for safety reason.

The most interesting moment of the building was the establishment of a driving school on the 9th and 10th floors of the building since 1999.

 

Most of the bus routes using the Complex have relocated their termini to Tsuen Wan West Station Public Transport Interchange in 2003, and left a larger area of the building into disuse. Under the MTR Corporation's TW5 property development project, the carpark Complex is planned to be closed from 5 Feb 2013 and will be demolished and replaced by residential towers.

 

Digested & quoted from:

zh.wikipedia.org/wiki/%E8%8D%83%E7%81%A3%E9%81%8B%E8%BC%B...

en.wikipedia.org/wiki/Tsuen_Wan_Transport_Complex

If you come to Kyneton, and all the big names are fully booked, with a bit of effort, you might be able to squeeze yourself into a quiet corner and partake in a rather decent light lunch.

 

Ladle Food Store

(03) 5422 2430

30 Piper St

Kyneton VIC 3444

 

Reviews:

- Kyneton calling, by Jane Willson, Epicure, The Age, October 20, 2009 NO. 30 LADLE FOODSTORE Christine McTaggart came to Kyneton via Sydney, Melbourne, Woodend and a career in marketing to open her cafe and deli a year ago. Ladle offers speciality cheeses, local smallgoods, a communal table and more intimate rooms. The plan - when the liquor licence materialises - is for live music at weekends with antipasto, cheese platters and a mix of local and Melbourne artists. Open seven days.

Right next door to that shop selling the famous Guilin chilly paste was another one selling the same thing. This store has more aggressive signage though. Guilin chili sauce, also known as the Guilin Sambo has a history dating back to over one hundred years. The Guilin and Guanxi area are famous for hot red chilly peppers due to their climate, which make them very amenable to growing of this vegetable.Chilly sauce aside, other famous dishes from the area are Guilin rice noodles, Yangshuo beer fish, Li River fish soup and many others. Not to mention the famous LiQ or Liquan beer. (Guilin, China, May 2017)

I am quite certain that the meandering soffit dates to the A&P era of this store. May not date to 1963; I'm pretty sure this store was expanded slightly when a new facade was added circa 1970. Possibly the former produce department?

Also worth noting: older Archway cookie display and a second newer freezer case.

On the way to Bà Chúa Xứ Núi Sam Temple we passed several shops selling whatever this is. Lóc translated as snakehead - Lóc Khúc translated as snakehead segment?

 

Making an assumption its all fish of some type.

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