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Baked potato on aluminium foil, cut in half. Grated parmesan on top. Sliced with herbes de Provence grilled pork fillet. Sun-dried tomatoes in oil and herbs. Wooden chopping board.
Baked potato on aluminium foil, cut in half. Grated parmesan on top. Sliced with herbes de Provence grilled pork fillet. Sun-dried tomatoes in oil and herbs. Wooden chopping board.