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Music Students in the Doudna Fine Arts Center on the campus of Eastern Illinois University in Charleston, Illinois on April 29, 2015. (Jay Grabiec)
Members of the 3d U.S. Infantry Regiment (The Old Guard) prepare and serve a Thanksgiving meal in the Joint Base Myer-Henderson Hall dining facility, 27 November 2013. Great work, team!
©2013 Karin Markert
Thanksgiving at Bagram. Since we can’t be with family, the DFAC folks go all out to decorate and have the traditional Thanksgiving Dinner with all the trimmings. 401st personnel took turns serving before they sat down to enjoy the spread.
About the 401st:
The 401st Army field Support Brigade provides Soldiers, Sailors, Airman, and Marines, the tools and resources necessary to complete the mission. If they shoot, drive it, fly it, wear it, eat it or communicate with it, the 401st helps provide it. The brigade assists coalition partners with many of their logistical and sustainment needs. The brigade also handles the responsible disposition of equipment in Afghanistan to support evolving missions. We are the single link between Warfighters in the field, and working through Army Sustainment Command, we leverage Army Materiel Command’s worldwide Materiel Enterprise to develop, deliver, and sustain materiel to ensure a dominant joint force for the U.S. and our Allies.
For More information please visit us online:
Staff Sgt. Joshua Adkins and Airman 1st Class Jesse Butler, 354th Aircraft Maintenance Squadron egress, remove a parachute while Airman 1st Class Lawrence Croby, 354th AMS weapons load crew, repairs the weapons systems on an F-16C Fighting Falcon at Eielson Air Force Base, Alaska, Aug. 4, 2014. The 354th AMS provides mission ready mission ready aircraft to support the wing's F-16 aggressor mission that includes home station, the exercise RED FLAG-Alaska and Aggressor road shows. (U.S. Air Force photo by Staff Sgt. Stephany Richards/ Released)
As they do for many holidays, LOGCAP performance contractors turned the dining facilities into festive areas with plenty of spring decorations and special treats.
About the 401st:
The 401st Army field Support Brigade provides Soldiers, Sailors, Airman, and Marines, the tools and resources necessary to complete the mission. If they shoot it, drive it, fly it, wear it, eat it or communicate with it, the 401st helps provide it. The brigade assists coalition partners with many of their logistical and sustainment needs. The brigade also handles the responsible disposition of equipment in Afghanistan to support evolving missions. We are the single link between Warfighters in the field, and working through Army Sustainment Command, we leverage Army Materiel Command’s worldwide Materiel Enterprise to develop, deliver, and sustain materiel to ensure a dominant joint force for the U.S. and our Allies.
For More information please visit us online:
The EIU Wind Symphony and Concert Band Veterans Day Tribute in the Dvorak Concert Hall in the Dounda Fine Arts Center on the campus of Eastern Illinois University in Charleston, Illinois on July 8, 2014. (Jay Grabiec)
The EIU Dancers rehearse their 2013 production, 'Tribute', in the Doudna Theatre on the campus of Eastern Illinois University in Charleston, Illinois on March 20, 2013. (Jay Grabiec)
Culinary specialist across the 10th Mountain Division (LI) cooked up a Thanksgiving feast to thousands of Fort Drum Soldiers and family members Nov. 26 at the four specially-decorated dining facilities on post. The culinary teams worked overnight to cook, bake and decorate and some of the work was labored on for days ahead of time. Senior leaders had the honor of operating the serving stations to carve, slice and scoop up hearty portions of the holiday meal. (Photo by Mike Strasser, Fort Drum Garrison Public Affairs)
The EIU Foundations committee meets in the Doudna Fine Arts Center on the campus of Eastern Illinois University in Charleston, Illinois on October 24, 2014. (Cayla Maurer)
The EIU Dancers rehearse their 2013 production, 'Tribute', in the Doudna Theatre on the campus of Eastern Illinois University in Charleston, Illinois on March 20, 2013. (Jay Grabiec)
The EIU Dancers rehearse their 2013 production, 'Tribute', in the Doudna Theatre on the campus of Eastern Illinois University in Charleston, Illinois on March 20, 2013. (Jay Grabiec)
President William Perry greets students during an open house in the Doudna Fine Arts Center on the campus of Eastern Illinois University in Charleston, Illinois on February 17, 2014. (Jay Grabiec)
The dressing room in the Doudna Fine Arts Center on the campus of Eastern Illinois University in Charleston, Illinois on August 10, 2012. (Jay Grabiec)
The EIU Dancers rehearse their 2013 production, 'Tribute', in the Doudna Theatre on the campus of Eastern Illinois University in Charleston, Illinois on March 20, 2013. (Jay Grabiec)
Leaders and Soldiers from the 10th Mountain Division (LI) Sustainment Brigade celebrated Thanksgiving with a traditional meal at the Muleskinner Dining Facility on Fort Drum, New York Nov. 24,2020.
As part of Army tradition, unit command teams manned the serving lines to show their gratitude for their Soldiers.
A special thanks to the Soldiers of the 593rd Quartermaster Company who worked tirelessly to prepare this year's meal.
Culinary specialist across the 10th Mountain Division (LI) cooked up a Thanksgiving feast to thousands of Fort Drum Soldiers and family members Nov. 26 at the four specially-decorated dining facilities on post. The culinary teams worked overnight to cook, bake and decorate and some of the work was labored on for days ahead of time. Senior leaders had the honor of operating the serving stations to carve, slice and scoop up hearty portions of the holiday meal. (Photo by Mike Strasser, Fort Drum Garrison Public Affairs)
The EIU Dancers rehearse their 2013 production, 'Tribute', in the Doudna Theatre on the campus of Eastern Illinois University in Charleston, Illinois on March 20, 2013. (Jay Grabiec)
The EIU Dancers rehearse their 2013 production, 'Tribute', in the Doudna Theatre on the campus of Eastern Illinois University in Charleston, Illinois on March 20, 2013. (Jay Grabiec)
Culinary specialist across the 10th Mountain Division (LI) cooked up a Thanksgiving feast to thousands of Fort Drum Soldiers and family members Nov. 26 at the four specially-decorated dining facilities on post. The culinary teams worked overnight to cook, bake and decorate and some of the work was labored on for days ahead of time. Senior leaders had the honor of operating the serving stations to carve, slice and scoop up hearty portions of the holiday meal. (Photo by Mike Strasser, Fort Drum Garrison Public Affairs)
The EIU Dancers rehearse their 2013 production, 'Tribute', in the Doudna Theatre on the campus of Eastern Illinois University in Charleston, Illinois on March 20, 2013. (Jay Grabiec)
Culinary specialist across the 10th Mountain Division (LI) cooked up a Thanksgiving feast to thousands of Fort Drum Soldiers and family members Nov. 26 at the four specially-decorated dining facilities on post. The culinary teams worked overnight to cook, bake and decorate and some of the work was labored on for days ahead of time. Senior leaders had the honor of operating the serving stations to carve, slice and scoop up hearty portions of the holiday meal. (Photo by Mike Strasser, Fort Drum Garrison Public Affairs)
The Red Room in the Doudna Fine Arts Center on the campus of Eastern Illinois University in Charleston, Illinois on August 16, 2012. (Jay Grabiec)
The 25th Combat Aviation Brigade Wings of Lightning Inn Dining Facility is decoraded for the holidays to give families and Soldiers of the 25th CAB, 25th Infantry Division a place to have a hot meal for the holidays.
Director of Orchestral and Choral Activities Richard Rossi in the Dvorak Concert Hall on the campus of Eastern Illinois University in Charleston, Illinois on April 25, 2016. (Jay Grabiec)
Culinary specialist across the 10th Mountain Division (LI) cooked up a Thanksgiving feast to thousands of Fort Drum Soldiers and family members Nov. 26 at the four specially-decorated dining facilities on post. The culinary teams worked overnight to cook, bake and decorate and some of the work was labored on for days ahead of time. Senior leaders had the honor of operating the serving stations to carve, slice and scoop up hearty portions of the holiday meal. (Photo by Mike Strasser, Fort Drum Garrison Public Affairs)
World Wrestling Entertainment's Tyler Breeze (right), Sheamus (2nd from right), and Fandango (2nd from left) pose for a photo with service members during a WWE Tribute to the Troops event at Joint Base Myer-Henderson Hall's Consolidated Dining Facility on Dec. 13, 2016. Photo by Francis Chung / JBM-HH PAO.
Col. Todd Wood, commander of the 1st Stryker Brigade Combat Team, 25th Infantry Division, awards the Combat Action Badge to Sgt. 1st Class Mark Gilbert during a Veterans Day Ceremony at FOB Masum Ghar, Afghanistan, Nov. 11, 2011.(U.S. Army photo by MC1 Farrukh Daniel, 1/25 SBCT Public Affairs)
Music Students in the Doudna Fine Arts Center on the campus of Eastern Illinois University in Charleston, Illinois on April 29, 2015. (Jay Grabiec)
Music Students in the Doudna Fine Arts Center on the campus of Eastern Illinois University in Charleston, Illinois on April 29, 2015. (Jay Grabiec)
Music Students in the Doudna Fine Arts Center on the campus of Eastern Illinois University in Charleston, Illinois on April 29, 2015. (Jay Grabiec)
The EIU Dancers rehearse their 2013 production, 'Tribute', in the Doudna Theatre on the campus of Eastern Illinois University in Charleston, Illinois on March 20, 2013. (Jay Grabiec)
Culinary specialist across the 10th Mountain Division (LI) cooked up a Thanksgiving feast to thousands of Fort Drum Soldiers and family members Nov. 26 at the four specially-decorated dining facilities on post. The culinary teams worked overnight to cook, bake and decorate and some of the work was labored on for days ahead of time. Senior leaders had the honor of operating the serving stations to carve, slice and scoop up hearty portions of the holiday meal. (Photo by Mike Strasser, Fort Drum Garrison Public Affairs)
Thanksgiving at Bagram. Since we can’t be with family, the DFAC folks go all out to decorate and have the traditional Thanksgiving Dinner with all the trimmings. 401st personnel took turns serving before they sat down to enjoy the spread.
About the 401st:
The 401st Army field Support Brigade provides Soldiers, Sailors, Airman, and Marines, the tools and resources necessary to complete the mission. If they shoot, drive it, fly it, wear it, eat it or communicate with it, the 401st helps provide it. The brigade assists coalition partners with many of their logistical and sustainment needs. The brigade also handles the responsible disposition of equipment in Afghanistan to support evolving missions. We are the single link between Warfighters in the field, and working through Army Sustainment Command, we leverage Army Materiel Command’s worldwide Materiel Enterprise to develop, deliver, and sustain materiel to ensure a dominant joint force for the U.S. and our Allies.
For More information please visit us online:
Music Students in the Doudna Fine Arts Center on the campus of Eastern Illinois University in Charleston, Illinois on April 29, 2015. (Jay Grabiec)
Culinary specialist across the 10th Mountain Division (LI) cooked up a Thanksgiving feast to thousands of Fort Drum Soldiers and family members Nov. 26 at the four specially-decorated dining facilities on post. The culinary teams worked overnight to cook, bake and decorate and some of the work was labored on for days ahead of time. Senior leaders had the honor of operating the serving stations to carve, slice and scoop up hearty portions of the holiday meal. (Photo by Mike Strasser, Fort Drum Garrison Public Affairs)
Director of Orchestral and Choral Activities Richard Rossi in the Dvorak Concert Hall on the campus of Eastern Illinois University in Charleston, Illinois on April 25, 2016. (Jay Grabiec)
Music Students in the Doudna Fine Arts Center on the campus of Eastern Illinois University in Charleston, Illinois on April 29, 2015. (Jay Grabiec)
HEIDELBERG, Germany - Staff Sgt. Shawn Shannon, the NCOIC of the "Any Mission Diner" greets a Latvian Soldier here, Sept. 21. The "Any Mission Diner" closed its doors here, Sept. 21, for the final time after serving U.S. Army Europe and partner nation Soldiers for over 20 years. (U.S. Army Europe photo by Spc. Joshua E. Leonard)
Culinary specialist across the 10th Mountain Division (LI) cooked up a Thanksgiving feast to thousands of Fort Drum Soldiers and family members Nov. 26 at the four specially-decorated dining facilities on post. The culinary teams worked overnight to cook, bake and decorate and some of the work was labored on for days ahead of time. Senior leaders had the honor of operating the serving stations to carve, slice and scoop up hearty portions of the holiday meal. (Photo by Mike Strasser, Fort Drum Garrison Public Affairs)
Culinary specialist across the 10th Mountain Division (LI) cooked up a Thanksgiving feast to thousands of Fort Drum Soldiers and family members Nov. 26 at the four specially-decorated dining facilities on post. The culinary teams worked overnight to cook, bake and decorate and some of the work was labored on for days ahead of time. Senior leaders had the honor of operating the serving stations to carve, slice and scoop up hearty portions of the holiday meal. (Photo by Mike Strasser, Fort Drum Garrison Public Affairs)
The EIU Dancers rehearse their 2013 production, 'Tribute', in the Doudna Theatre on the campus of Eastern Illinois University in Charleston, Illinois on March 20, 2013. (Jay Grabiec)
Sergeant Maj. Ronald Evans, 4-58 AOB makes a selection as Spc. Edward Moore, First Cook, 501st Military Intelligence Battalion talks about the variety of dishes available during the lunch session Oct. 21. Inspectors toured the Red Dragon Inn's award-winning facility this week during the 41st Annual Philip A. Connelly Awards Program competition for Excellence in Army Food Service. Red Dragon Inn Soldiers have battled their way to the top seven finalists in the large dining facility catagory for 2008. Winners of all competition catagories will be announced by Feb. 1.
To read the latest news from the Morning Calm Weekly, visit the US Army in Korea online at imcom.korea.army.mil
Culinary specialist across the 10th Mountain Division (LI) cooked up a Thanksgiving feast to thousands of Fort Drum Soldiers and family members Nov. 26 at the four specially-decorated dining facilities on post. The culinary teams worked overnight to cook, bake and decorate and some of the work was labored on for days ahead of time. Senior leaders had the honor of operating the serving stations to carve, slice and scoop up hearty portions of the holiday meal. (Photo by Mike Strasser, Fort Drum Garrison Public Affairs)
Music Students in the Doudna Fine Arts Center on the campus of Eastern Illinois University in Charleston, Illinois on April 29, 2015. (Jay Grabiec)
The EIU Dancers rehearse their 2013 production, 'Tribute', in the Doudna Theatre on the campus of Eastern Illinois University in Charleston, Illinois on March 20, 2013. (Jay Grabiec)
The EIU Dancers rehearse their 2013 production, 'Tribute', in the Doudna Theatre on the campus of Eastern Illinois University in Charleston, Illinois on March 20, 2013. (Jay Grabiec)
Culinary specialist across the 10th Mountain Division (LI) cooked up a Thanksgiving feast to thousands of Fort Drum Soldiers and family members Nov. 26 at the four specially-decorated dining facilities on post. The culinary teams worked overnight to cook, bake and decorate and some of the work was labored on for days ahead of time. Senior leaders had the honor of operating the serving stations to carve, slice and scoop up hearty portions of the holiday meal. (Photo by Mike Strasser, Fort Drum Garrison Public Affairs)