View allAll Photos Tagged Comida
Hoy he cocinado,cocinado y cocinado.
No se me he pasado tres oras en la cocina. Una quisch de carne otra de verduras, calabacines con besciamelle, patatas bravas (con salsa brava recièn traida por mi mama); y tarta de la abuela. En fin no cocinarè por dos dias ;P
FOLHA DE SP / ESPECIAL MELHOR DE SP / DATA:12/06/2012
Ambiente da Casa de Francisca - Jardins - São Paulo-SP
Foto: Paulo Pampolin / Hype
Don't have enough space to show all the photos of this comida, but I felt really really proud....When I first arrived, I didn't know what the heck American food was...Then the week that Rhonda and I had to cook, I found out...Originally Rhonda wanted to prepare some type of chicken dish, but I didn't want to...I was like, no we have tp prepare something really American....
I'm like beef, potatoes, corn, seafood/salmon, roast, meatloaf.. stuff like that! It was the best dinner, everyone loved the food, and now I know American food! It is so good!
We ended up having tender short ribs, that tasted close to a roast, fried potatoes, and corn on the cob.
Si quieres seguir todas las actividades del programa Vigo en inglés, visita su blog: www.blogvigoeningles.com