Fish meat wrapped in wanton wrappers

Taken at China Boulevard, Dolphin House, Riverside West, The Boulevard, Smuggler's Way, Wandsworth, London SW18 1DE. For more details, visit Chopstix.

Xitang , China

Find this recipe at stickygooeycreamychewy.blogspot.com/2008/05/chinese-take-...

Wednesdays Lunch

(Aug.23.2018)

Yes, we always order this meal when we go to the Chinese Restaurant here.

dinner with huie, eva and eduardo after the meet-the-media-guru talk. we went to this great place in piazzale loreto.

we were starving so we ordered a lot of food: a bowl of hand-pulled noodle soup with roast duck each for me and huie, fried rice with shrimp for eva, fried rice with chicken for eduardo, then we shared a plate of fried wontons, squid with bamboo shoots and mushrooms, kangkung in garlic sauce, and tofu with edamame and scallions. so YUM... :)

也是必点菜之一，不过这次点了2份，发现不怎么好吃了。

有空時，喜歡自己下廚。

紹興三杯雞、桔醬燴豆腐、清炒空心菜

Rod had gotten a favorable report from his heart surgeon.. so we decided to treat ourselves to some Chinese Food.

Kung Pao (Chinese: 宫保鸡丁), aka Gong Bao or Kung Po, is a spicy, stir-fried Chinese dish made with chicken, peanuts, vegetables (traditionally leek only), and chili peppers.

old pic

i don't remember the recipe ...

On Explore

Yes, Rod and I love to eat! He's a wonderful companion and is my best friend. My first lover, George, died in an accident in early 1998. We'd been together for over 17 years. He was my best friend, and he was like a father to me. I missed him something terrible I still miss him.

I was alone and very lonely for almost 17 years when Rod wrote me online. We talked on the phone for 4 hours that night, and we talked on the phone for over 8 hours the next night. We both knew right away there was something special between us.

I'm grateful every day for Rod being in my life.

His health isn't so hot. I do a lot of things here for him and for us.

We'll be together for nine years this October.

There's a lot of lonely people in the world.

I wish everybody had someone special in their life.

Rod and I are very fortunate we have each other.

I know this every day, and I do my best to make each day with him special. I believe he feels the same way.

It was really good! And that was the last of it.

Udon noodles for lunch

Was at Xian Noodles in Austin, TX and one of the most entertaining parts of your meal is being able to watch the master of hand pulled noodles go to work. This guy hand stretches dough to the proper length and thickness and then rapidly starts to divide it up into noodles. You can get many different thicknesses of noodles at Xian and he does them all with seeming ease.

10,000 hours makes you proficient at mastering a skill. This guy definitely put in his share of time.

youtu.be/lXKDu6cdXLI