BBQ, Grilling and Outdoor Cooking
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Blues and BBQ joint in Ocean Springs MS~ :
Down by the Mississippi you'll find a sizable "shed" that houses a loyal community of barbecue lovers and LIVE BLUES music. The house specialty is babyback ribs, which Guy calls "as tender as you can get." They also serve up some righteous chicken "wangs" and brisket in massive quantities.
WATCH youtu.be/sJ8Yv-yihLA
WATCH youtu.be/oy3ToZyhEAs
Ellijay, Georgia
Mercury II half-frame camera. Santacolor 100 film converted to B&W in edit because it just looks better here.
A gas BBQ and some round glass cafe tables stacked against the wall outside a cafe at the UniSA North Terrace campus. The upturned legs of the table makes them look like alien stick figures of some kind.
Apologies to all my Flickr friends. I have been swamped at work lately, and it is all I can do to make myself post anything lately, much less even check my activity feed. I will resume looking at your work when things quieten again, which should be soon.
My last day of holidays and it's back to work tomorrow. we had a wonderful filet mignon, baked potato and squash all done on the new smoker bbq
"There´s a sonofabitch barbequing around here. We´re not invited? Lemme go and get him. And a bite. Please?"
Shot in Sydney. In somewhat unrelated news I've just uploaded my video review of London...
Check it out: www.youtube.com/watch?v=05D7ur90cqw
...i have posted a few gratuitous BBQ veg shots this year. Good to have had such great weather ...and plenty of time.
i really love to do veg like this ...& to eat them
Shonen Knife - BBQ Party
can't wait to dig in! I'm just glad I'm in here where hot water is available! Interesting point...I found out that most Korean restaurant like serving cold water even when the weather is freezing outside!
If you get a chance to travel through Texas, try to head over to Lockhart, a town small in size but filled with a bunch of legendary BBQ places such as Black's, featured here.
I'm working on self-publishing a big book of restaurant photographs I've been working on the past 10+ years. If you'd like to support it and pre-order a copy that would be amazing, check out the link here:
www.kickstarter.com/projects/americanrestaurant/american-...
These little ramadas people bbq and hang out at at Saguaro West. Nice view.
Those are two Ocotillo plants and Mountains.
Plus several textures.
I can't decide whether I like the framing or not. I think I do.
Today in the Times was a 2 star (which is a great rating) of a BBQ spot called Mighty Quinn's. This was one of my favorites from the shoot but check out the slideshow here for more photos: www.nytimes.com/slideshow/2013/03/06/dining/20130306-REST...
If you're not following me @smoothdude on instagram whatsssamatta with you?
I was doing nothing at all out on my veranda yesterday afternoon when one of the usual suspects called and asked if it was time for a BBQ. It was. So I jumped on the bike and pedalled the 14 kilometres to Villa Blåmes in Norrby. The third suspect, Jujja showed up in his old Volvo as we were carrying up the furniture from the storage room. He brought with him Bruichladdich whisky that could only be bought on site in Scotland, and some other spirits as well. I was in charge of the grill and I lit it up while the others took the old Volvo to the store as we were out of beer, ice cream, strawberries and crispbread for the salmon and aioli starter meal. Then we enjoyed three different sausages, fries, and a salad. The coma hit as it always does here, so we drank more whisky and Cointreau liqueur before finishing off the meal with Belgian strawberries and vanilla ice cream. The only major issue was the total lack of coffee. Not sure if I can survive that again! The evening continued with more food coma and story telling. Mostly from Jujja about his Scotland travels and birding at Gotland. The bike ride home during sunset was quite nice thanks to the warm Summer evening and possibly helped by the alcohol consumed. I finished the evening looking at an episode of Unforgotten while enjoying a mug of coffee.