BBQ, Grilling and Outdoor Cooking
View allAll Photos Tagged BBQ
Blues and BBQ joint in Ocean Springs MS~ :
Down by the Mississippi you'll find a sizable "shed" that houses a loyal community of barbecue lovers and LIVE BLUES music. The house specialty is babyback ribs, which Guy calls "as tender as you can get." They also serve up some righteous chicken "wangs" and brisket in massive quantities.
WATCH youtu.be/sJ8Yv-yihLA
WATCH youtu.be/oy3ToZyhEAs
A vibrant red diner with a retro vibe showcases an inviting facade with "BBQ & BURGERS" advertised under the classic "DINER" signage. American flags flutter in the breeze, framing the entrance, while vintage Coca-Cola advertisements add a touch of nostalgia.
Tremble TN
fineartamerica.com/profiles/larry-braun/art/roy+boys+bbq?...
Barbecue Shed Chez Moi @ Trés Chic
It comes with 65 animations in PG version and 129 animations in Adult version.
Room for 1-2 people
29 single poses (male and female)
36 animations for couples in love (18 x 2)
64 hot sex animations (32 x 2)
Automatic Rezzing Props – attaches when an animation is chosen.
Control by menu
Adjustable Poses
Functionality SWAP
Fully interactive!
For more info about this shed check out this site.
chezmoifurnitures.com/index.php/2018/05/24/barbecue-shed-...
Blog:
bewitcheddifference.blogspot.com/2018/06/bbq.html
Love Be x
Depuis ces années 1970, tous les étés ces trois jolis jeunes hommes, je suis au centre, se font un BBQ.... Donc le BBQ entretient la jeunesse et l'amitié.
smoked chorizo with a side of beans, creamed spinach and a flight of beers
at Holy Smoke, my favorite BBQ joint.
A gas BBQ and some round glass cafe tables stacked against the wall outside a cafe at the UniSA North Terrace campus. The upturned legs of the table makes them look like alien stick figures of some kind.
Apologies to all my Flickr friends. I have been swamped at work lately, and it is all I can do to make myself post anything lately, much less even check my activity feed. I will resume looking at your work when things quieten again, which should be soon.
"Look, all I'm saying is Dennis knows I'm a vegetarian, so would it have killed him to throw a Boca Burger on the grill for me? No."
My last day of holidays and it's back to work tomorrow. we had a wonderful filet mignon, baked potato and squash all done on the new smoker bbq
"There´s a sonofabitch barbequing around here. We´re not invited? Lemme go and get him. And a bite. Please?"
...three letters that, when uttered in England, prove to be harbingers of doom weatherwise.
Simply thinking about them can sometimes disrupt the jetstream and bring rain of biblical proportions in defiance of any forecast.
Say them ye not!
can't wait to dig in! I'm just glad I'm in here where hot water is available! Interesting point...I found out that most Korean restaurant like serving cold water even when the weather is freezing outside!
The other side of Memorial Day, after the solemnities, is the first BBQ of the season. We had perfect weather, good friends and lots of good food.
151/366
When You're Canadian you may very well bbq when it is -20°C outside (see the glove), and it was, but I admit that I wasn't the one doing the bbqing.
© AnvilcloudPhotography
I was doing nothing at all out on my veranda yesterday afternoon when one of the usual suspects called and asked if it was time for a BBQ. It was. So I jumped on the bike and pedalled the 14 kilometres to Villa Blåmes in Norrby. The third suspect, Jujja showed up in his old Volvo as we were carrying up the furniture from the storage room. He brought with him Bruichladdich whisky that could only be bought on site in Scotland, and some other spirits as well. I was in charge of the grill and I lit it up while the others took the old Volvo to the store as we were out of beer, ice cream, strawberries and crispbread for the salmon and aioli starter meal. Then we enjoyed three different sausages, fries, and a salad. The coma hit as it always does here, so we drank more whisky and Cointreau liqueur before finishing off the meal with Belgian strawberries and vanilla ice cream. The only major issue was the total lack of coffee. Not sure if I can survive that again! The evening continued with more food coma and story telling. Mostly from Jujja about his Scotland travels and birding at Gotland. The bike ride home during sunset was quite nice thanks to the warm Summer evening and possibly helped by the alcohol consumed. I finished the evening looking at an episode of Unforgotten while enjoying a mug of coffee.
For 120 pictures in 2020 #85 "Paraphernalia", these are some of the tools I use to barbeque. The big round thing is is a chimney starter, which lets me use paper scraps (currently packing paper from our recent move) to start a charcoal fire. Also shown is a heavy leather glove, some tongs, a thermometer,a cutting board, and a tool for cleaning the grill grates. All of these, of course, are just the basics :).
Day 155/365
just a quick shot of the BBQ tonight. I spent the afternoon with family at my cousin Peter's celebration of life. Hard to believe he's been gone almost 2 years. It was so nice to see a gathering of people again remembering him and have some good conversation. Everything was delayed because of covid
Have a great week friends
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