happyrobot
February 28, 2021 at 11:04PM
Sunday Cocktail Hour: Corpse Reviver #5 #cocktailrobot -•- Every time I have a variation of the Corpse Reviver, two things pop into my head: 1. I love them all 2. I wish it was named something that didn’t have ‘corpse’ in it. This cocktail was spotted on Kindred Cocktails and is credited to the Rickhouse in San Francisco. 1 oz Blanco tequila (@volcantequila ) 1 oz Cocchi Americano 1 oz Pineapple syrup (Pineapple Gum Syrup) 1 oz Lemon juice 2 ds Absinthe Shake first four ingredients with ice. Strain. I used an atomizer for the absinthe. Garnish with lemon. Dee. Lish. Put this on your list! I may change the name from Corpse Reviver #5 to “Happy Time Pineapple Agave Cochi Absinthe Drinkaroo”. -•- #cocktailrobot #noFilter #cocktails #cocktail #cocktailsofinstagram #corpsereviver #HappyTimePineappleAgaveCochiAbsintheDrinkaroo #fujixe3 (23mm f1.4) via Instagram instagr.am/p/CL3K3gqLJC5/ February 28, 2021 at 11:04PM
February 28, 2021 at 11:04PM
Sunday Cocktail Hour: Corpse Reviver #5 #cocktailrobot -•- Every time I have a variation of the Corpse Reviver, two things pop into my head: 1. I love them all 2. I wish it was named something that didn’t have ‘corpse’ in it. This cocktail was spotted on Kindred Cocktails and is credited to the Rickhouse in San Francisco. 1 oz Blanco tequila (@volcantequila ) 1 oz Cocchi Americano 1 oz Pineapple syrup (Pineapple Gum Syrup) 1 oz Lemon juice 2 ds Absinthe Shake first four ingredients with ice. Strain. I used an atomizer for the absinthe. Garnish with lemon. Dee. Lish. Put this on your list! I may change the name from Corpse Reviver #5 to “Happy Time Pineapple Agave Cochi Absinthe Drinkaroo”. -•- #cocktailrobot #noFilter #cocktails #cocktail #cocktailsofinstagram #corpsereviver #HappyTimePineappleAgaveCochiAbsintheDrinkaroo #fujixe3 (23mm f1.4) via Instagram instagr.am/p/CL3K3gqLJC5/ February 28, 2021 at 11:04PM