Shellfish Blitz

I was just trying to invent something different tonight, so "deconstructed bacon wrapped shrimp" over an edamame and mung bean fettuccine tossed in olive oil and parmesan, with a broiled lobster tail and Pomagranate seeds; paired with a glass of 2014 Columbia Valley Sharecroppers Syrah. The wine aside, this plate cost me less than ten dollars to prepare. #chefmark #gourmetonapaperplate #seafoodloverinyou

Done