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Tuna dinner in 5 minutes

Ingredients:

6 oz tuna steak

lime juice

olive oil spray

green beans

salt and pepper

 

Heat skillet sprayed with olive oil, add tuna steak. Sear on each side until desired doneness. Add lime juice and freshly ground pepper.

Sautee green beans in a little olive oil in hot skillet, seasoned with freshly ground pepper.

I rounded out the meal with a little Trader Joe's mixed olive bruschetta, and a glass of Villa Borghese Pinot Grigio.

 

 

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Uploaded on January 6, 2008
Taken on January 5, 2007