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CULINARIA GERMANY

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by APERTURE X & THE CULINARY ADVENTURER

The culinary delights of Germany.
[知味德国]

GERMANY
Capital: Bonn
Culinary roots: Germanic.

(My personal thanks to Christof Nettekoven)

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28 photos · 38 views
Maultaschen Soup
Sauerbraten
Sausages With Lentils & Spätzle
Currywurst
Spiessbraten: Stuffed Roasted Pork (served with Shoestring Fries)
Krustenbraten: Roasted Pork (served with Shoestring Fries)
Kartoffelpuffer (German Potato Cakes)
Liver Dumpling Soup in Clear Soup [Knödelsuppe]
Boiled Beef & Fried Potatoes With Frankfurt Green Sauce [Ochsenbrust mit Grüner Sauce]
Sour Cherry Torte
Plum Torte
Federweisser
German Beer
Currywurst
Wurst With Salads
Wurst With Salads
Chocolate-Almond Pastry
Red Currants {Ribes sylvestre}
Plums {Prunus var.}
Smoked Trouts
White Chicken Sausages
Crepe
Bavarian Pretzel
Kumulus (Wheat) Beer
Quarter Roast Duck With Butter Bread Dumplings
Roast Pork Aspic
Croissants
Quarktache
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