Pyrenees Milk-Fed Lamb
Lunch @ "Esquina".
"Hummus, Manchego Tile, Fried Piparras"
This lamb dish was EXQUISITE!
So tender, so juicy and utterly delicious!
Folks who are apprehensive about tasting lamb should hold no fear here: There was hardly any animalic trace - it was just all sweet, umami and succulently meaty.
I thought the fried (pickled) green Piparras chillies was a fine touch - that little tangy heat provided counterbalance to the meatiness of the lamb. The silky hummus added a mild earthy creaminess while the Manchego "Tile" or "Tuille", provided a textural lift of umami crunch.
Utterly enjoyable!
Pyrenees Milk-Fed Lamb
Lunch @ "Esquina".
"Hummus, Manchego Tile, Fried Piparras"
This lamb dish was EXQUISITE!
So tender, so juicy and utterly delicious!
Folks who are apprehensive about tasting lamb should hold no fear here: There was hardly any animalic trace - it was just all sweet, umami and succulently meaty.
I thought the fried (pickled) green Piparras chillies was a fine touch - that little tangy heat provided counterbalance to the meatiness of the lamb. The silky hummus added a mild earthy creaminess while the Manchego "Tile" or "Tuille", provided a textural lift of umami crunch.
Utterly enjoyable!