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Duck Soba

Dinner @ "Kobayashi Soba" in Matsumoto.

 

"Soba with duck and warm dipping sauce"

 

Soba is a specialty of Matsumoto.

Alpine waters are always good for making really al dente soba noodles.

 

Kobayashi soba is a soba institution in the city - with patrons purportedly from the Japanese Imperial household.

 

I decided to try the quirkier duck soba on the menu - consumed by dunking cold soba into a warm dipping sauce that reminded me of a very lightly Chinese-style braised duck......with a very faint hint of five-spice (which can be accentuated by the spicy mix on offer, which hinted of clove). More domineering in the sauce however, were the sweet-alliaceous leeks, the savoury soysauce and the faint allure of fatty duck.

 

I enjoyed the dish aplenty!

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Uploaded on May 5, 2019