Smoked Buffalo Salad (Salad Thịt Trâu Xông Khói)
Dinner @ "Highway4 Restaurant", famed for their innovative dishes using local ingredients.
"Food was daring and avant-garde.....there is an insect menu as a hint....but the levels of service was immensely atrocious! Mate and myself has arrived early for dinner and placed our orders. Not only was my order served backwards from mains to starters to cold salad, they didn’t inform me that my original salad had run out for the day. As such tables around me that had arrived later ended up finishing their meals ahead of my table! Then I had to chase them repeatedly for my new orders but they refused to be rushed. It was a 2.5 hours ordeal of a simple dinner I didn’t bargain for.
I was not at all impressed!!!"
Last dish to arrive. The salad had arrived as the "dessert" since it was served cold. By this time, my table was getting really crossed with the restaurant......we almost left but the server insisted that the dish was almost arriving. It was tasty with the smoked buffalo reminding me vividly of chorizo but by this time, my table was just intent on departing....
Smoked Buffalo Salad (Salad Thịt Trâu Xông Khói)
Dinner @ "Highway4 Restaurant", famed for their innovative dishes using local ingredients.
"Food was daring and avant-garde.....there is an insect menu as a hint....but the levels of service was immensely atrocious! Mate and myself has arrived early for dinner and placed our orders. Not only was my order served backwards from mains to starters to cold salad, they didn’t inform me that my original salad had run out for the day. As such tables around me that had arrived later ended up finishing their meals ahead of my table! Then I had to chase them repeatedly for my new orders but they refused to be rushed. It was a 2.5 hours ordeal of a simple dinner I didn’t bargain for.
I was not at all impressed!!!"
Last dish to arrive. The salad had arrived as the "dessert" since it was served cold. By this time, my table was getting really crossed with the restaurant......we almost left but the server insisted that the dish was almost arriving. It was tasty with the smoked buffalo reminding me vividly of chorizo but by this time, my table was just intent on departing....