Crack Pie (花生酱巧克力碎片)
Lunch @ "The Grumpy Pig", a favourite among the expat magazines in Shanghai and this is my third visit but my first with a camera.
Dessert made with Butterscotch, Peanut Butter, Chocolate Chips and Oatmeal Cookie Crust.
The butterscotch (which I thought was caramel) was pleasant and I love the sweetness of this dessert. My mate, however, was hoping for a lot more of an upfront peanut hit.
Crack Pie (花生酱巧克力碎片)
Lunch @ "The Grumpy Pig", a favourite among the expat magazines in Shanghai and this is my third visit but my first with a camera.
Dessert made with Butterscotch, Peanut Butter, Chocolate Chips and Oatmeal Cookie Crust.
The butterscotch (which I thought was caramel) was pleasant and I love the sweetness of this dessert. My mate, however, was hoping for a lot more of an upfront peanut hit.