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Pork Belly

Dinner @ Saveur with a mate.

 

Served with creamy green lentils, soft-boiled egg and natural jus.

 

My mate's choice of main.

Not a fan of lentils but the pork belly was quite well-done - tender and soft, and taste and smell robustly of well cooked pig but I wish the crackling was just a little more crispy as the underside was a tad on the 'soggy' side.

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Uploaded on October 24, 2014
Taken on October 24, 2014