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Cronuts - Vanilla Cream With Mint

The New York fad arrived in Shanghai early this year but it is really now that I go and see what the fuss is all about.

 

From the "Gourmet Bakery" of the Shangri-La Pudong.

 

'CRONUTS' as opposed to 'CRONUT', supposedly to prevent a trademark lawsuit.

 

As my friend remarked as we both took our first bite - it tasted like Chinese-style fried doughsticks aka "You Tiao".

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Uploaded on August 2, 2014
Taken on August 1, 2014