羊汤 (Mutton Soup)

A late lunch @ "百碗羊汤".

 

A closer look at the soup. There were quail eggs added which I thought was a rather interesting combo to go along with mutton.

 

The red oval-shaped berries are wolfberries, traditionally used in savoury soups - they are rich in Vitamin A and is now one of the "Super Food".

Done