Pilavli Kuzu Kaburga/Oven-Baked Young Lamb With Rice (羔羊胸肉卷饭)

Lunch @ "Blackpepper", a newly opened Turkish restaurant in Shanghai.

 

Ummmmmm.......UMMMMMMMMMM!

Yum!

 

Tender, almost disintegrating moist lamb, paired up with fresh mint leaves, served on a "soil" of supple spiced tomato flavoured rice.

 

Umami. Delicious. Irresistible!

I could go for seconds!

Done