陶锅三卤 (Stewed Assortments)
Dinner at the food court in Taoyuan International Airport.
There is a thing in Taiwan about using soysauce and spices for stewing and braising things. It has a domineering presence.
Generally, one can stew almost anything but this three (Egg, Tofu and Pork Balls) would probably be the most common stewed side dishes.
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Uploaded on February 12, 2014
Taken on December 29, 2013
陶锅三卤 (Stewed Assortments)
Dinner at the food court in Taoyuan International Airport.
There is a thing in Taiwan about using soysauce and spices for stewing and braising things. It has a domineering presence.
Generally, one can stew almost anything but this three (Egg, Tofu and Pork Balls) would probably be the most common stewed side dishes.
130
views
0
faves
0
comments
Uploaded on February 12, 2014
Taken on December 29, 2013