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Dak Bulgogi (Korean Grilled/BBQ Chicken)

Dinner at my favourite Dakgalbi eatery: “Chun Cheon Charcoal Dakgalbi (Main Branch)”.

 

The other popular way to enjoy chicken - spicy marinated chicken is grilled/barbecued over charcoal fire to deliver tender morsels of sweet, spicy and fatty chicken thigh meat. Delightfully moreish and addictive.

 

Here, the shop also offered rice cakes (Tteoks) and sweet potato slices to accompany the chicken.

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Uploaded on January 29, 2014
Taken on January 22, 2014