5th Course: Cheese
Clockwise from twelve o'clock:
Tomme de Crayeuse
Tomme de l'Ariege
l'Abbaye De Tamie
Comte St. Antoine (18 months)
Brunet
Read my review at the ulterior epicure.
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Uploaded on October 28, 2009
Taken on October 24, 2009
5th Course: Cheese
Clockwise from twelve o'clock:
Tomme de Crayeuse
Tomme de l'Ariege
l'Abbaye De Tamie
Comte St. Antoine (18 months)
Brunet
Read my review at the ulterior epicure.
1,125
views
1
fave
0
comments
Uploaded on October 28, 2009
Taken on October 24, 2009