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Versatile Chicken Toscana (Step 8a)

Again with the versatility aka improvisation. I accidentally purchased garbanzo rather than cannellini beans, because I wasn't paying close attention to the cans. While normally I would rinse and add two cans of cannellini beans to the browning chicken and warm through, on this occasion, I rinsed one can of garbanzo beans and one can of kidney beans.

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Uploaded on July 8, 2007
Taken on May 26, 2007