Colonial outdoor cooking
Cooking food for an outdoor meal on Patriots Day weekend in Massachusetts, which commemorates the start of the American Revolutionary War. A kettle of chowder, a covered pot of Boston baked beans, and what looked like rabbit were all roasting over this fire pit, just as they might have looked in 1775.
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Uploaded on April 18, 2017
Taken on April 15, 2017
Colonial outdoor cooking
Cooking food for an outdoor meal on Patriots Day weekend in Massachusetts, which commemorates the start of the American Revolutionary War. A kettle of chowder, a covered pot of Boston baked beans, and what looked like rabbit were all roasting over this fire pit, just as they might have looked in 1775.
1,500
views
5
faves
1
comment
Uploaded on April 18, 2017
Taken on April 15, 2017