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Steak Tartare

If I remember rightly, that's asparagus puree and poached rhubarb.

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Uploaded on March 30, 2010
Taken on March 24, 2010

Steak Tartare

If I remember rightly, that's asparagus puree and poached rhubarb.

121 views
0 faves
0 comments
Uploaded on March 30, 2010
Taken on March 24, 2010
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