The Texas Collection, Baylor University
Texas Carrots Cookbook page
In the mid-twentieth century, the Texas Department of Agriculture began distributing cookbooks to the public in order to support Texas grown products, such as beef and carrots. Elizabeth Borst White papers, Collection #3910, Box 7, Folder 3, The Texas Collection, Baylor University.
Elizabeth Borst White papers #3910, box 7, folder 3, at The Texas Collection, Baylor University. Rights: Some rights reserved. Please see our Duplication Fee Schedule and email txcoll@baylor.edu if a high-resolution file of this image is needed. Visit www.baylor.edu/lib/texas/ for more information about our collections.
Texas Carrots Cookbook page
In the mid-twentieth century, the Texas Department of Agriculture began distributing cookbooks to the public in order to support Texas grown products, such as beef and carrots. Elizabeth Borst White papers, Collection #3910, Box 7, Folder 3, The Texas Collection, Baylor University.
Elizabeth Borst White papers #3910, box 7, folder 3, at The Texas Collection, Baylor University. Rights: Some rights reserved. Please see our Duplication Fee Schedule and email txcoll@baylor.edu if a high-resolution file of this image is needed. Visit www.baylor.edu/lib/texas/ for more information about our collections.