Vinyl Fetish (Rare Records)
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Fresh salsa is one of my favorite condiments. Of course to eat with chips, but over fish, chicken, a quiche.......delicious! Bon appetit!
Thanks for the views and comments. This image was done for Macro Monday. :-)
This was the same Photography Club challenge as the last image. The original image of Salsa Red Echinacea was taken at a Garden Centre. There was a good variety of colours in the image. In my software I moved the Hue and Saturation slider to the right to further increase the colours. Went into Filters and applied the Palette Knife filter, and moved the stroke detail fairly high to get the distorted effect. I really like the vivid colours, and was pleased with the result. It was also fun to do.
I used about 15 ounces of cranberries and about 3/4 cup of sugar, mix well and set in fridge overnight. I'm guessing an hour or so would be okay too. I then chopped 8 jalapeno peppers, 1 large sweet yellow pepper, 1 small sweet onion, ( green onions would be nice but were not available for me) chopped cilantro, zest and juice from one lime. Mix together and allow to chill in fridge for an hour before serving. Delicious on multi grain crackers. I've read that you can serve it with cream cheese.
In ABCs and 123s: S is for Salsa
Canning is completed for another year
Don't use this image on websites, blogs or other media without explicit permission.
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Bromley Salsa Special Red & Black/Halloween evening held on the 31st October 2008 at Bromley Civic Center
February Challenge, day 12. I am shooting this challenge with my Polaroid, allowing myself one chance each day. I will scan the print and post it, even if it does not end up as I intended.
ANSH132 #5 "Something you would take to a party starting with the first letter of your name"
I would probably bring salsa. My salsas are somewhat popular with those who know me, and I can make several different kinds. This one is a salsa fresca, consisting of diced tomatoes, geen chile, onions, cilantro, and a bit of garlic.
I think this tiny character is a male.
Salsa is a genus of orb weavers endemic to the Australasian region.
5 mm body length.
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This image is included in a gallery "Insectos__" curated by jagar41_ Juan Antonio.
Salsa is an Australasian genus of orb-weaver spiders.
Spiders of this genus have total length 3.2-6.1 mm (males) or 6.5–10.5 mm (females). The carapace ranges in colour from yellowish brown to reddish brown, and is normally covered with yellowish white setae. The dorsal surface of the abdomen is pale brown to beige and has a variable darker folium (leaf-like) pattern. The ventral surface is variable but is usually darkest in the middle and has lateral pale bands that may be elongate, ovoid, or spindle-like in shape.
This was captured on a summer's evening in a beautiful warm light.
Within genus Salsa, named for the Latin American dance, this tiny orb weaver looks to be in the middle of its own particular dance, captured here on the tips of a conifer.
I think it has some prey in its jaws.
Not sure if male or female, but tiny indeed.
Around 5 mm body length.
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The #MacroMondays theme for 6/29 is #seasonings. Not being the chief chef in the house has drawbacks for the topic. Two of us like things spicy! - In fact this looks like a heatwave for the mouth!!! ….giggling…
This label is about 6.5cm
Maybe I should take a picture of the ingredients?
Btw, I really wanted to use the sprinkles or the cinnamon toast
💙 HMM 💙
My cat Salsa in ink.
Drawn with Pitt pens, brush and regular type, in large Moleskine sketchbook.
Blogged in Ea's Artlog