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Go to Page 65 in the Internet Archive
Title: Modern domestic cookery : based on the well-known work of Mrs. Rundell, but including all the recent improvements in the culinary art, founded on principles of economy and practical knowledge, and adapted for private families
Creator: Rundell, Maria Eliza Ketelby, 1745-1828. New system of domestic cookery
Creator: University of Leeds. Library
Publisher: London : John Murray
Sponsor: Jisc and Wellcome Library
Contributor: University of Leeds Library
Date: 1853
Language: eng
Description: The University of Leeds Library
At head of title: Murray's modern cookery book
Includes index
This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
Read/Download from the Internet Archive
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Go to Page 58 in the Internet Archive
Title: Modern domestic cookery : based on the well-known work of Mrs. Rundell, but including all the recent improvements in the culinary art, founded on principles of economy and practical knowledge, and adapted for private families
Creator: Lady
Publisher: London : J. Murray
Sponsor: Wellcome Library
Contributor: Wellcome Library
Date: 1851
Language: eng
Includes index
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
Read/Download from the Internet Archive
Go to Page 212 in the Internet Archive
Title: Modern domestic cookery : based on the well-known work of Mrs. Rundell, but including all the recent improvements in the culinary art. Founded on the principles of economy and practical knowledge, and adapted for private families
Creator: Rundell, Maria Eliza Ketelby, 1745-1828. New system of domestic cookery
Creator: University of Leeds. Library
Publisher: London : John Murray
Sponsor: Jisc and Wellcome Library
Contributor: University of Leeds Library
Date: 1851
Language: eng
Description: The University of Leeds Library
At head of title: Murray's modern cookery book
This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
Read/Download from the Internet Archive
IIFDians Visit NaharGroupofIndustries where #iifdians visited the Weaving Unit, Nahar Fabrics Processing & Dyeing Unit to gain in-depth practical knowledge from industry experts.
Go to Page 14 in the Internet Archive
Title: Modern domestic cookery : founded on principles of economy and practical knowledge, and adpted for private families
Creator: Rundell, Maria Eliza Ketelby, 1745-1828. New system of domestic cookery
Creator: University of Leeds. Library
Publisher: London : John Murray
Sponsor: Jisc and Wellcome Library
Contributor: University of Leeds Library
Date: 1860
Language: eng
Description: The University of Leeds Library
"240th thousand"
At head of title: Murray's modern cookery book
Includes index
This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
Read/Download from the Internet Archive
Go to Page 476 in the Internet Archive
Title: Modern domestic cookery : founded on principles of economy and practical knowledge, and adpted for private families
Creator: Rundell, Maria Eliza Ketelby, 1745-1828. New system of domestic cookery
Creator: University of Leeds. Library
Publisher: London : John Murray
Sponsor: Jisc and Wellcome Library
Contributor: University of Leeds Library
Date: 1860
Language: eng
Description: The University of Leeds Library
"240th thousand"
At head of title: Murray's modern cookery book
Includes index
This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
Read/Download from the Internet Archive
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Go to Page 17 in the Internet Archive
Title: Modern domestic cookery : based on the well-known work of Mrs. Rundell, but including all the recent improvements in the culinary art. Founded on the principles of economy and practical knowledge, and adapted for private families
Creator: Rundell, Maria Eliza Ketelby, 1745-1828. New system of domestic cookery
Creator: University of Leeds. Library
Publisher: London : John Murray
Sponsor: Jisc and Wellcome Library
Contributor: University of Leeds Library
Date: 1851
Language: eng
Description: The University of Leeds Library
At head of title: Murray's modern cookery book
This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
Read/Download from the Internet Archive
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Go to Page 18 in the Internet Archive
Title: Modern domestic cookery : based on the well-known work of Mrs. Rundell, but including all the recent improvements in the culinary art, founded on principles of economy and practical knowledge, and adapted for private families
Creator: Lady
Publisher: London : J. Murray
Sponsor: Wellcome Library
Contributor: Wellcome Library
Date: 1851
Language: eng
Includes index
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
Read/Download from the Internet Archive
Go to Page 21 in the Internet Archive
Title: Modern domestic cookery : based on the well-known work of Mrs. Rundell, but including all the recent improvements in the culinary art, founded on principles of economy and practical knowledge, and adapted for private families
Creator: Lady
Publisher: London : J. Murray
Sponsor: Wellcome Library
Contributor: Wellcome Library
Date: 1851
Language: eng
Includes index
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
Read/Download from the Internet Archive
Go to Page 25 in the Internet Archive
Title: Modern domestic cookery : based on the well-known work of Mrs. Rundell, but including all the recent improvements in the culinary art, founded on principles of economy and practical knowledge, and adapted for private families
Creator: Lady
Publisher: London : J. Murray
Sponsor: Wellcome Library
Contributor: Wellcome Library
Date: 1851
Language: eng
Includes index
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
Read/Download from the Internet Archive
Go to Page 26 in the Internet Archive
Title: Modern domestic cookery : based on the well-known work of Mrs. Rundell, but including all the recent improvements in the culinary art, founded on principles of economy and practical knowledge, and adapted for private families
Creator: Lady
Publisher: London : J. Murray
Sponsor: Wellcome Library
Contributor: Wellcome Library
Date: 1851
Language: eng
Includes index
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
Read/Download from the Internet Archive
Go to Page 47 in the Internet Archive
Title: Modern domestic cookery : based on the well-known work of Mrs. Rundell, but including all the recent improvements in the culinary art, founded on principles of economy and practical knowledge, and adapted for private families
Creator: Lady
Publisher: London : J. Murray
Sponsor: Wellcome Library
Contributor: Wellcome Library
Date: 1851
Language: eng
Includes index
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
Read/Download from the Internet Archive
Go to Page 57 in the Internet Archive
Title: Modern domestic cookery : based on the well-known work of Mrs. Rundell, but including all the recent improvements in the culinary art, founded on principles of economy and practical knowledge, and adapted for private families
Creator: Lady
Publisher: London : J. Murray
Sponsor: Wellcome Library
Contributor: Wellcome Library
Date: 1851
Language: eng
Includes index
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
Read/Download from the Internet Archive
Go to Page 153 in the Internet Archive
Title: Modern domestic cookery : based on the well-known work of Mrs. Rundell, but including all the recent improvements in the culinary art, founded on principles of economy and practical knowledge, and adapted for private families
Creator: Lady
Publisher: London : J. Murray
Sponsor: Wellcome Library
Contributor: Wellcome Library
Date: 1851
Language: eng
Includes index
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
Read/Download from the Internet Archive
Go to Page 319 in the Internet Archive
Title: Modern domestic cookery : based on the well-known work of Mrs. Rundell, but including all the recent improvements in the culinary art, founded on principles of economy and practical knowledge, and adapted for private families
Creator: Lady
Publisher: London : J. Murray
Sponsor: Wellcome Library
Contributor: Wellcome Library
Date: 1851
Language: eng
Includes index
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
Read/Download from the Internet Archive
Go to Page 501 in the Internet Archive
Title: Modern domestic cookery : based on the well-known work of Mrs. Rundell, but including all the recent improvements in the culinary art, founded on principles of economy and practical knowledge, and adapted for private families
Creator: Lady
Publisher: London : J. Murray
Sponsor: Wellcome Library
Contributor: Wellcome Library
Date: 1851
Language: eng
Includes index
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
Read/Download from the Internet Archive
Go to Page 471 in the Internet Archive
Title: Modern domestic cookery : based on the well-known work of Mrs. Rundell, but including all the recent improvements in the culinary art, founded on principles of economy and practical knowledge, and adapted for private families
Creator: Rundell, Maria Eliza Ketelby, 1745-1828. New system of domestic cookery
Creator: University of Leeds. Library
Publisher: London : John Murray
Sponsor: Jisc and Wellcome Library
Contributor: University of Leeds Library
Date: 1853
Language: eng
Description: The University of Leeds Library
At head of title: Murray's modern cookery book
Includes index
This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
Read/Download from the Internet Archive
Go to Page 16 in the Internet Archive
Title: Modern domestic cookery : based on the well-known work of Mrs. Rundell, but including all the recent improvements in the culinary art. Founded on the principles of economy and practical knowledge, and adapted for private families
Creator: Rundell, Maria Eliza Ketelby, 1745-1828. New system of domestic cookery
Creator: University of Leeds. Library
Publisher: London : John Murray
Sponsor: Jisc and Wellcome Library
Contributor: University of Leeds Library
Date: 1851
Language: eng
Description: The University of Leeds Library
At head of title: Murray's modern cookery book
This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
Read/Download from the Internet Archive
Go to Page 25 in the Internet Archive
Title: Modern domestic cookery : based on the well-known work of Mrs. Rundell, but including all the recent improvements in the culinary art. Founded on the principles of economy and practical knowledge, and adapted for private families
Creator: Rundell, Maria Eliza Ketelby, 1745-1828. New system of domestic cookery
Creator: University of Leeds. Library
Publisher: London : John Murray
Sponsor: Jisc and Wellcome Library
Contributor: University of Leeds Library
Date: 1851
Language: eng
Description: The University of Leeds Library
At head of title: Murray's modern cookery book
This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
Read/Download from the Internet Archive
Go to Page 501 in the Internet Archive
Title: Modern domestic cookery : based on the well-known work of Mrs. Rundell, but including all the recent improvements in the culinary art. Founded on the principles of economy and practical knowledge, and adapted for private families
Creator: Rundell, Maria Eliza Ketelby, 1745-1828. New system of domestic cookery
Creator: University of Leeds. Library
Publisher: London : John Murray
Sponsor: Jisc and Wellcome Library
Contributor: University of Leeds Library
Date: 1851
Language: eng
Description: The University of Leeds Library
At head of title: Murray's modern cookery book
This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
Read/Download from the Internet Archive
Go to Page 16 in the Internet Archive
Title: Modern domestic cookery : founded on principles of economy and practical knowledge, and adpted for private families
Creator: Rundell, Maria Eliza Ketelby, 1745-1828. New system of domestic cookery
Creator: University of Leeds. Library
Publisher: London : John Murray
Sponsor: Jisc and Wellcome Library
Contributor: University of Leeds Library
Date: 1860
Language: eng
Description: The University of Leeds Library
"240th thousand"
At head of title: Murray's modern cookery book
Includes index
This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
Read/Download from the Internet Archive
Go to Page 17 in the Internet Archive
Title: Modern domestic cookery : founded on principles of economy and practical knowledge, and adpted for private families
Creator: Rundell, Maria Eliza Ketelby, 1745-1828. New system of domestic cookery
Creator: University of Leeds. Library
Publisher: London : John Murray
Sponsor: Jisc and Wellcome Library
Contributor: University of Leeds Library
Date: 1860
Language: eng
Description: The University of Leeds Library
"240th thousand"
At head of title: Murray's modern cookery book
Includes index
This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
Read/Download from the Internet Archive