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Inteligência Artificial e criatividade: o impacto da tecnologia nos setores criativos com Aline Barbosa, Pedro Marques, Guga Zagonel, Sandro Kirst e Michele Rocha no 37 Set Industria Criativa na Escola de Comunicação, Artes e Design. Foto Yasmin Turban/Famecos/PUCRS
Una increíble MasterClass Solidaria en St. Paul's School Barcelona con las plazas agotadas y dos cocineros de excepción: Lukas MasterChef Junior 3 y Xavier MasterChef Junior 3. ¡Gracias por vuestro talento y generosidad! Y gracias también a todos los que lo habéis hecho posible: nuestro patrocinador Neinor Homes y colaboradores Flash Flash Fotomatón, Lékué, Canada House, Cookiteca, Dr.Oetker Repostería, Bollycao (oficial), La Bella Easo Cola Cao, Nocilla, Koris Import y afacom.es/ 👏.
During this masterclass, presented by the international expert Barrie Zucal, coaching will be unpacked as the process where people learn what they think they need to know. The audience will learn how coaching is used to develop the potential of leaders, while guiding them to resolve complex challenges and achieve extraordinary results. The presentation also covers the safe relationship that coaching provides to encourage leaders to experiment with new behaviours, get feedback, make corrections and enjoy the learning experience.
Inteligência Artificial e criatividade: o impacto da tecnologia nos setores criativos com Aline Barbosa, Pedro Marques, Guga Zagonel, Sandro Kirst e Michele Rocha no 37 Set Industria Criativa na Escola de Comunicação, Artes e Design. Foto Julia Dorigon/Famecos/PUCRS
During this masterclass, presented by the international expert Barrie Zucal, coaching will be unpacked as the process where people learn what they think they need to know. The audience will learn how coaching is used to develop the potential of leaders, while guiding them to resolve complex challenges and achieve extraordinary results. The presentation also covers the safe relationship that coaching provides to encourage leaders to experiment with new behaviours, get feedback, make corrections and enjoy the learning experience.
Chocolate masterclass of pastry chef virtuoso from The Langham London, organised by the British-Kazakh Society, 1 October 2014, Ball Room, Ritz Carlton Almaty
Inteligência Artificial e criatividade: o impacto da tecnologia nos setores criativos com Aline Barbosa, Pedro Marques, Guga Zagonel, Sandro Kirst e Michele Rocha no 37 Set Industria Criativa na Escola de Comunicação, Artes e Design. Foto Julia Dorigon/Famecos/PUCRS
Una increíble MasterClass Solidaria en St. Paul's School Barcelona con las plazas agotadas y dos cocineros de excepción: Lukas MasterChef Junior 3 y Xavier MasterChef Junior 3. ¡Gracias por vuestro talento y generosidad! Y gracias también a todos los que lo habéis hecho posible: nuestro patrocinador Neinor Homes y colaboradores Flash Flash Fotomatón, Lékué, Canada House, Cookiteca, Dr.Oetker Repostería, Bollycao (oficial), La Bella Easo Cola Cao, Nocilla, Koris Import y afacom.es/ 👏.