Fire Pictures
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Fire salamanders live mainly in the forests of Central Europe.
As adults, fire salamanders are largely independent of surface waters and lead a hidden existence in niches of caves, under dead wood and tree stumps, between rocks and log piles, and in the gap system of the ground. For females, proximity to spawning waters plays an important role in habitat selection, along with the presence of daytime hiding places.
Structure Fire this was practice burn by local firemen, they managed to destroy the whole building safely, shot in North Carolina.
This year the winter here in the south of Brazil is really cold! -- Este ano o inverno aqui no sul está realmente frio! Só com lareira para se esquentar!
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estou totalmente sem fotos pra postar, então resolvi postar essa que já tem aqui em meu flickr uma parecida, mais ai essa ficou em ângulo e posições diferentes, e deu um diferencial, e como a outra vocês gostaram tanto aí resolvi postar essa e tudo mais, espero que gostem.
Flickr Awards BR, dá uma olhada lá por favor.
Some say the world will end in fire,
Some say in ice.
From what I’ve tasted of desire
I hold with those who favor fire.
But if it had to perish twice,
I think I know enough of hate
To say that for destruction ice
Is also great
And would suffice.
Robert Frost
In remembrance of Paris, November 13, 2015.
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Zarb, the famous dish from the underground barbecue
Wadi Rum,
The Bedouin kitchen has many classics such as Galayet Bandora, Kabsa, Maglouba and Saniyat. These dishes are still eaten daily. In addition, there are dishes such as Mansaf and Zarb. These are made on special occasions.
Zarb is a combination of meat, vegetables, potatoes and sometimes rice that is made in an underground barbecue.
The ingredients are prepared first. Then a large fire is made in the hole in the ground. When the flames have died down, the rack with the food is placed in the hole. Then the hole is covered with a lid, cloth and a large pile of sand. After 1.5 to 2.5 hours (depending on the type of meat) the food is ready. Of course, the guests are invited to see how the food is pulled out of the ground. www.columbusmagazine.nl/azie_en_midden-oosten/jordanie/wa...
Another huge fire last evening at 10* out in town. Like 5 businesses gone and Olesons Food store where we all shop is smoke filled. They got called out at 8pm and my husband came home at 3 am froze. Just so sad.