Vegan Breakfast
View allAll Photos Tagged VEGAN,
Take care, don`t get carried away with your vegan diet. This is what could befall !!!
Taken at the RHS garden of Harlow Carr, Harrogate, Yorks.
Click on image to see the grisly details.
Male Bearded Tit / Reedling thinking about the planet and switching to a plant based diet for the winter.
The reed seeds taste much better after a hard frost.
Lingerie-clad activists left little to the imagination as they stormed one of Sydney’s busiest CBD streets in a “cheeky” demonstration ahead of Valentine’s Day on Tuesday.
Town Hall, Sydney
February, 2023
Yes I am a vegan!
Yes I eat plant based.
But if you eat meat, I dont judge, but just try it some day and you will feel good. Aldi at RedRocks. Come shop! We have all the fruits and veggies you need!
Trust me
HASHTAG EVENT FASHION :
Wearing: #PGR Hai Top Fatpack
#PrettyGirlRock
Hashtag Event Dates: October 16th to 30th Landmark: maps.secondlife.com/secondlife/Heartstring/63/62/19
The Jeans available at PrettyGirlRock
#PGR Nicki Jeans
Come-on 5 Colors in the Fatpack!
BE SURE TO TELL YOUR FRIENDS ABOUT US AND HOW YOU CAN SAVE 45% OFF! #SLAY #GIVING #LOVEONEANOTHER #QUARANTINEQUEEN #WERK maps.secondlife.com/secondlife/Playful%20Paradise/229/207... marketplace.secondlife.com/p/PGR-Nicki-Jeans-Fatpack/2285...
REDROCKS HAS MOVED!!!
Come by and see the new Photo & Video Sim that is REDROCKS. We scaled some things back and only are bringing you the best of the best. Some areas of the sim will change weekly. Stay tuned and make sure you join our group! ALSO!!!! If movie makers need a set…Tavon will make one for them. Come by the sim and check it out today.
maps.secondlife.com/secondlife/Unpredictable/154/129/24
www.flickr.com/groups/city_of_red_rocks/
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If you want a Custom Lamborghini like this, let me know! I can talk to you about how to get custom luxury vehicles.
Look sponsored by #PrettyGirlRock
Going vegan didn’t come easy for me. I knew I should do it, but I fought it. I questioned it. I could forget it….. for a while. Finally, I could no longer ignore it or deny it, especially when I had the support of Mike to do it with.
We went vegan together in July of 2006 and suddenly, I wondered what took me so long. What was once in my mind as a hard, insurmountable task became easy. Now, it’s second nature.
Being vegan makes me feel more like “me”. It feels natural. It’s such a large part of my values and who I am that the time before it seems alien to me now.
This photo is from the inside of Urban Beets in Wauwatosa. They have plants growing all over the place and we found the entire cafe quite delightful!
My son is a vegan and eats as much raw food as possible. I love the way he displays his shopping on our oak cabinet. This arrangement begged to be recorded and I needed to act quickly before most of it was eaten!
This is a two shot panorama stitched using Lightroom, a remote flash was used to light the composition.
Today's dinner: a plate full of kale, cauliflower a la polonaise (with vegan butter), carrot and meatless loaf.
I sometimes lie awake at night imagining what I'm going to fix for lunch the next day. Here's what I came up with last night: black-eyed Peas in homemade tomato sauce over steamed then spiced and fried potato bits, sprinkled with almond dukkha.
Welwyn Garden City Saturday themed vegan market with this stall selling very nice looking herbs.
I can understand the film like effect you get from this sensor with it not having so much punch as my Fuji X-T30 mark ll, but that in the way is what it is all about. You can just imagine in 2014, two years after introduction that owners were were saying I wish it had a bit more punch. My answer my Flickr friends is exploit this difference and enjoy this more film like and not so digital look. The camera itself is lovely to hold being like an X100 with interchangeable lenses but just a little bigger. There is something I really like about this camera, it’s a bit like having a favourite artists paint brush. Enough said you complete Nerd Mike.
We had a great little table outside to dine at Piante Pizzeria, looking toward the mountains.
Update- they are no longer a fully vegan restaurant as of 2025. Such a shame!
vegan plum cake made from millet flour, semolina, coconut fat, almond flakes, raisins, cinnamon and sugar
OLYMPUS DIGITAL CAMERA
Vegan never die?!?
Ahhh ja, so so.
Ich weiß ja, dass solche Parolen in einem "Verlassenen Ort" nicht grade viel Publikum bekommen. Grade aus diesem Grund stellt sich doch die Frage, "Wieso zu Henker schreibt der das da hin?".
Soll die Massage mir bewusst machen das der Konsum einer Sucuk mich tötet? Möchte man mich davon abbringen, dass ich Zukunft auf einer Grillparty was >leckeres< esse? Möchte hier jemand ein Metzger arbeitslos machen, damit er dem Alkoholkonsum verfällt, seine Frau schlägt und zum Schluss durch deine Depression 12 Leute aus seinem Dorf und anschließend sich tötet?
Hmmm. Rein statisch ist er auf jeden Fall mal knapp am Erfolg vorbei gerauscht.
Eventuell möchte er aber auch sagen, dass man zum sterben erst leben müsste und bei dem worauf echte Veganer verzichten, würde ich mal behaupten das sie nie gelebt haben. Dann wäre es wohl der Metzger aus dem Dorf, der hier aus Werbegründen die Tür ein gewisses Facelift verpasst hat. Aber Werbung an einem Ort wo kaum jemand hingeht? Ist auch ein wenig gaga.
Ich glaube ja, dass hier jemand das nur an die Tür gekritzelt hat, damit du dir diesen total Schwachsinn hier durchlesen musst. Nur damit du dir über Sachen Gedanken machst, die einfach nur total bescheuert sind.
Nun ja, bevor nun die Veganer unter euch anfangen mit dem Mimimi, der so üblich von Veganern kommt. Schlagt mich doch wenn ihr irgendwann mal Muskulatur besitzt.
Ihr dürft natürlich gerne Teilen, kommentieren, konstruktiv kritisieren und Folgen.
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Vegan version of the traditional Shakshuka dish with cabbage, kale, tomato paste, harissa and vegan fried eggs using pureed tofu, soy yogurt and pumpkin puree.
My piping really sucks. What makes these vegan, is that instead of egg whites, this recipe uses the liquid from a can of garbanzo beans. Yes, you heard that right! Chic Peas! Hummus Fruit!
Tacos with ground soy, lettuce, tomatoes, and Daiya cheddar shreds!
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Why vegan?: www.vegankit.com/why