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Physalis peruviana fruit with calyx open
Fruit de Physalis peruviana avec calice ouvert.
A soft edible yellow berry enclosed in a husk that resembles a lantern shape. The husk is toxic and shouldn’t be eaten. The fruit inside is also toxic until it turns yellow indicating that it is ripe and safe to eat.
Physalis peruviana (Solanacea)
Common names: cape gooseberry or goldenberry, ground cherries, Peruvian groundcherry, golden berry, Inca berry. Pichuberry or physalis, Poha Berries. 'love in a cage' Japanese lantern,
P. peruviana is closely related to the tomatillo and the Chinese lantern, solanum, nightshade, or potato family.
Une baie jaune comestible douce enfermée dans une enveloppe qui ressemble à une forme de lanterne. La cosse est toxique et ne doit pas être mangée. Le fruit à l'intérieur est également toxique jusqu'à ce qu'il jaunisse, indiquant qu'il est mûr et sans danger pour la consommation.
Noms communs: amour-en-cage, Lanterne japonaise, groseille à maquereau.
P. peruviana est étroitement apparenté au tomatillo et à la famille des lanternes chinoises, solanum, morelle ou pomme de terre.
The husk is toxic and shouldn’t be eaten. The fruit inside is also toxic until it turns yellow indicating that it is ripe and safe to eat. A soft edible yellow berry enclosed in a husk that resembles a lantern shape.
Physalis peruviana (Solanacea)
Common names: cape gooseberry or goldenberry, ground cherries, Peruvian groundcherry, golden berry, Inca berry. Pichuberry or physalis, Poha Berries. 'love in a cage' Japanese lantern.
P. peruviana is closely related to the tomatillo and the Chinese lantern, solanum, nightshade, or potato family.
Une baie jaune comestible douce enfermée dans une enveloppe qui ressemble à une forme de lanterne. La cosse est toxique et ne doit pas être mangée. Le fruit à l'intérieur est également toxique jusqu'à ce qu'il jaunisse, indiquant qu'il est mûr et sans danger pour la consommation.
Noms communs: amour-en-cage, Lanterne japonaise, groseille à maquereau.
P. peruviana est étroitement apparenté au tomatillo et à la famille des lanternes chinoises, solanum, morelle ou pomme de terre.
A developing Physalis 'lantern' hidden away close to the plant stem amongst the leaves. I'm looking forward to the red papery lanterns and ripe berries in the autumn. The leaves and developing fruit are highly poisonous, possibly fatal, if eaten but the ripe fruit are edible.
The name physalis means bladder, which refers to the shape of the calyx of the Chinese lantern plant. Also known by many other names including Inca berry, Poha berry, Cape gooseberry, Aztec berry, Golden berry, Pineapple ground cherry, Giant ground cherry, Peruvian ground cherry, Peruvian cherry, etc.
Physalis peruviana (Solanacea)
Common names: cape gooseberry or goldenberry, ground cherries, Peruvian groundcherry, golden berry, Inca berry. Pichuberry or physalis, Poha Berries.
P. peruviana is closely related to the tomatillo and the Chinese lantern, solanum, nightshade, or potato family.
Noms communs: amour-en-cage, or 'love in a cage'.
P. peruviana est étroitement apparenté au tomatillo et à la famille des lanternes chinoises, solanum, morelle ou pomme de terre.
tá, eu acho que voce ja sabia que eu ia vim aqui HUAHUH tava na cara N tinha feito essa blend a anos, e deixei guardada pra voce s2 porque eu nao ia blendar aquela amy lee maldita ok N
entao né, eu nao sei fazer descriçoes de aniversario, eu só espero que voce nao me mate g.g ngn mandou me mandar a senha, hihihi mas entao, parabens pra voce ok? tuuuudo de bom, muitos anos de vida, muitas felicidades, muitos amores, muitas coisas [a] que voce continue sendo essa pessoa maravilhosa que voce é, e bla bla KKKKK q eu possa te inxer MUITO ainda, alias, inxer, desabafar, e todas as aquelas coisas, apesar de voce nunca saber oq me dizer, é tao bom falar as coisas, tipo me sinto livre ok UHAUHSHUSH e é isso ok? conta sempre comigo, e eu amo voce s2
e nao deixem flopar se nao a bruna me mata N
"The fruit of many species are generically referred to as physalis, groundcherries, husk tomatoes, husk cherries, poha berries, and golden berries." (Wiki)
We only see these occasionally, and I will grab a punnet so that I can shoot the lovely golden berries in the beautiful semi-transparent husks!
(These berries here are about 1cm across)
for the Macro Monday challenge "berries"
HMM! 😊
My 2024 set: Here
previous years of the Macro Mondays challenge:
My 2023 set: Here
My 2022 set: Here
My 2021 set: Here
My 2020 set: Here
My 2019 set: Here
My 2018 set: Here
My 2017 set: Here
My 2016 set: Here
My 2015 set: Here
My 2014 set: Here
My 2013 set: Here
... is one of the many and varied names for this fruit, including and not limited to: Inca berry, Poha berry, Cape gooseberry, Aztec berry, Golden berry, Pineapple ground cherry, Giant ground cherry, Peruvian ground cherry, Peruvian cherry, Husk tomatoes, Pichu berry, Pok Pok, Ras Bhari, Aguaymanto, Uvilla, Uchuva, and Physalis which may be it's more common name. A stack of 30 images processed with Helicon software. This is my third image to be published on the 1x.com website gallery.1x.com/member/jackiematthews
* Por favor, comente esta foto, este momento é muito importante para mim.
* Please comment,this moment is very important to me
* Por favor,comente esta imagen, este momento es muy importante para mí.
"Physalis (/ˈfaɪsəlɪs/, /fɪ-/, /faɪˈseɪlɪs/, /-ˈsæ-/, from φυσαλλίς phusallís "bladder") is a genus of flowering plants in the nightshade family (Solanaceae), which grow in warm temperate and subtropical regions of the world. Most of the species, of which there may be 75–90, are indigenous to the Americas. Cultivated species and weedy annuals have been introduced worldwide. A notable feature is the formation of a large papery husk derived from the calyx, which partly or fully encloses the fruit. The fruit is small and orange, similar in size, shape and structure to a small tomato (hence the name husk tomatoes).
At least 46 species are endemic to the country of Mexico.[4]
Many Physalis species are called groundcherries.[5] One name for Physalis peruviana is Inca berry; another is Cape gooseberry, not to be confused with the true gooseberries, which are of the genus Ribes in the family Grossulariaceae. Other names used to refer to the fruit are poha berries, and simply golden berries" (Wiki)
Physalis peruviana
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Physalis peruviana
Uchuva 2005.jpg
Ripe orange fruits
Scientific classificationedit
Kingdom:Plantae
Clade:Tracheophytes
Clade:Angiosperms
Clade:Eudicots
Clade:Asterids
Order:Solanales
Family:Solanaceae
Genus:Physalis
Species:P. peruviana
Binomial name
Physalis peruviana
L.
Synonyms[1]
Alkekengi pubescens Moench
Boberella peruviana (L.) E.H.L. Krause
Physalis esculenta Salisb.
Physalis latifolia Lam.
Physalis tomentosa Medik.
Physalis peruviana, is a South American plant native to Colombia, Ecuador and Peru in the nightshade family (Solanaceae), commonly known as Cape gooseberry or goldenberry, known in its countries of origin as aguaymanto, uvilla or uchuva, in Hawaii called poha, and in Egypt called Harankash, in addition to numerous indigenous and regional names. The goldenberry is also known as ground cherry. [2][3][4] The history of P. peruviana cultivation in South America can be traced to the Inca Empire.[5][6] It has been cultivated in England since the late 18th century, and in South Africa in the Cape of Good Hope since at least the start of the 19th century.[2] Widely introduced in the 20th century, P. peruviana is cultivated or grows wild across the world in temperate and tropical regions.[3]
Namans Jhandewalas Products LIst Naman's saffron, pure kesar, ISO marked saffron, pure kesar in india, Poha supplier in Rajasthan, Jhandewalas Soan Papdi, Kashmiri saffron Supplier in Rajasthan, Ghee supplier & wholeseller in India, Pure Desi ghee In India Rajasthan
inspired by Morandi and "Morandi's Objects"
www.anothermag.com/art-photography/8213/reawakening-moran...
www.wikiwand.com/en/Giorgio_Morandi
a7 + Leidolf Wetzlar Lordonar 1:2.8/50 (1953; Leidolf Lordomat rangefinder)
Naman's poha a pure navsari poha. Its made up of sweet organic basmati rice. Naman's poha is sweet in taste. Its grains are neither too small nor too thick. Namans Poha, Poha Dishes, Poha Supplier in Jaipu
Namans Supplier in Jaipur, Wholesale desi ghee in Rajasthan, Pure Desi Ghee Supplier, Desi Ghee manufacturer in Rajasthan,
We love you, Poha. Thank you for being a wonderful dog for all these years. We will all see you again. Rest in peace until then.
A little Indian fusion: poha (flattened rice), seasoned with curry leaves, chile pepper, mustard seed, turmeric, asafoetida, onions, potato and other good stuff, baked into a cake, and topped with a fried egg. Perfect breakfast meal!
Submitting to SLW: dinner for one. When I'm home alone for dinner I often revert to breakfast. This is quick and easy to prepare for one . . .
explore sep 29
poha is cooked with lightly frying mustard seeds, tumeric, chili powder, finely chopped onions and then moistened poha is added to the spicy mix and steamed for a few minutes. Jalebi is often eaten with poha.
Flattened rice is also a convenience food and very similar to instant mashed potatoes in uses and spirit.
F-BOHA / "F-POHA" - Sud Aviation SE-210-3 Caravelle
ex Air France colours
at Avignon Airport (AVN) in 1996
c/n 242 - built in 1868 for Air France -
retired 11/1980 -
stored at AVN since 1996 - on display with fake reg. F-POHA,
later changed to F-BOHA (the original Air France reg.)
scanned from Kodachrome-slide
Early in the morning a horse drawn carriage ( Tanga! ) drove us from our hotel to the local bus stand in Dwarka. My wife and I find traveling by an automobile bland and boring. A state road transport bus is infinitely more charming and interesting. We undertook several long distance bus journeys in Gujarat. Unlike their brethren in the North, the bus drivers of Gujarat rarely feel the urge to honk. They drive at a constant and comfortable speed. Once in a while the bus would stop at roadside tea shops serving steaming hot Ganthia, Thepla, Dhokla and Poha with six inch long fried green chillies! The view from my front seat adjoining the drivers seat was fascinating. We were traveling quite close to the coast and the shimmering waters of the sea would suddenly appear as the bus turned a bend in the road.
inspired by Morandi and "Morandi's Objects"
www.anothermag.com/art-photography/8213/reawakening-moran...
www.wikiwand.com/en/Giorgio_Morandi
a7 + Leidolf Wetzlar Lordonar 1:2.8/50 (1953; Leidolf Lordomat rangefinder)
Poha is a rice that’s parboiled, flattened, and dried. It is white, flat, and comes in thick and thin varieties.
Holy SHABARIMALA TRIP:
lrumudi is the only travelling kit which a pilgrim carries on his head during the pilgrimage. Only those who observe fasting for 41 days are allowed to carry it. Without the Irumudi one is not allowed to step onto the holy 18 steps at the Sannidhanam.
This bag is in two compartments - the Munmudi (the front part) and the Pinmudi (the back part) & the opening at centre.
The front portion is reserved for keeping all the puja articles and offerings to the deity.
The rear part is meant to hold the pilgrims' personal requirements for the journey.
Front portion contains:
Mudra bags, consisting of 2 - 3 in numbers - one for the GheeCoconut and the other two for the remaining offerings(Vazhipadu) at the Sannidhanam are as under:
Coconut filled with ghee for Abhishekam (bathing the idol of the Lord)+
Coconut (vidalai thengai) 2 to 4 nos. *
Beetel leaves, Beetel Nut, coins for offering
Jaggery (achuvellam), Cashew, Raisins, Dry ginger, Poha (thin & thick variety), Cardamoms, Dates, Honey, Avil(beaten rice), Kadhi Chakkar
Dried turmeric tubers, Turmeric powder, Blouse piece, Kumkum, Vibhooti, Sandal paste, Sambarani, Camphor, Agarbathi (Incense stick), Rosewater, Lemon, Rice and Dal for offering.
Coconut for ghee Abhishekam : Well before the Kettunira time, select a medium size coconut. Clean and polish the outer shell using a polishing paper. With a pointed instrument, open one eye of the coconut and empty the coconut water. Close it with a cork of correct size. The coconut is now ready for the Kettunira.
Coconut (Vidalai Thengai) one each to be broken at Erumeli, Sharam Kutti and two for Padinettampadi (the sacred 18 steps - once while climbing up for Shasta Darshan with the Irumudi and 2nd while returning after the worship
Part of the jaggery, cashew, raisin, cardamom, honey and dates can be used to make Panchamrutam for the Neivedya; part of the jaggery, dry ginger and cardamom can be used for preparing 'Panagam' as "Neivedya"
Back Portion contains:
Items for use of the pilgrim from the day of commencement of the journey after Kettunira till his return and is kept in the back compartment(Pin Mudi), which are as under :
Some snacks which one may require now and then during the trip and other raw materials for food items to be prepared during the journey. And pulses and rice needed for cooking can be included in Pinmudi.
Naman's jhandewala's Social Activities. naman's ghee, Pure Desi Ghee Supplier, Desi Ghee manufacturer in Rajasthan,Pure Saffron Kesar Jafran Supplier in Rajasthan
Namans Wholesale desi ghee in Rajasthan, Pure Desi Ghee Supplier, Desi Ghee manufacturer in Rajasthan,
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By the 1980s, Caravelles were starting to be withdrawn in large numbers - even those that had been sold to charter operators. A number of these were stored and cannibalised at Paris Orly.
Seen out on the periphery of Paris Orly, a group of five Caravelles and a lone DC-8 have been put out to pasture!
With some strange lighting effects in evidence from my trusty Zenith camera :)
F-BHRD Caravelle III c/n 008 ex Air France
F-BHRV Caravelle III c/n 059 ex Air France
F-BYAI Caravelle VI-N c.n 139 ex Aerotour
F-BJTO Caravelle III c/n 148 ex Air Charter International
F-BOHA Caravelle III c/n 242 ex Air France
and an unidentified DC-8 ???
F-BHRD c/n 008 - Sud Aviation Caravelle III - was one of the first built Caravelles, and was delivered new to Air France in Jun 1959 and flew with the airline for its entire life of almost 21 years, being retired in Apr 1980. The aircraft was stored at Orly and broken up there some time later.
F-BHRV c/n 059 - Sud Aviation Caravelle III - was an early build Caravelle, and was delivered new to Air France in Nov 1960 and flew with the airline for its entire life of 20 years, being retired in Dec 1980. The aircraft was stored at Orly and broken up there some time later.
F-BYAI c/n 139 - Sud Aviation Caravelle VI-N - was delivered new to JAT in Jan 1963 as YU-AHA, and flew with them until being sold to Aerotour in 1978. The aircraft was withdrawn at Paris Orly in 1980, and used as a fire trainer. The aircraft survived in this state until the late 1990s before being finally broken up.
F-BJTO c/n 148 - Sud Aviation Caravelle III - was delivered new to Air France on 30th May 1963 my first birthday!! :), and flew with the airline for seven years before being sold to Air Charter International (ACI) in 1970. It flew for another ten years with ACI before retirement at Orly in Nov 1980, where at some point it was scrapped.
F-BOHA c/n 242 - Sud Aviation Caravelle III - was delivered new to Air France in Mar 1968 and flew with the airline for its entire life of just 12 years. Withdrawn at Orly in Nov 1980, the aircraft escaped the scrap man and was bought in 1981 by Chambre de Commerce et d'Industrie d'Avignon, being re-registered in 1982 as F-POHA. In 1996, the aircraft was sold to Aéroclub Vauclusien. In 2012, the aircraft was repainted in brand new old Air France livery and named 'Cpt F. Andréani'.
282 Caravelles were produced between 1955 and 1973. More information here: en.wikipedia.org/wiki/Sud_Aviation_Caravelle
Taken with a Soviet made Zenith TTL camera and 300mm lens. Photo uploaded after a visit to the restoration bureau
You can see a random selection of my aviation memories here: www.flickriver.com/photos/heathrowjunkie/random/