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Ross Impact Challenge Pitch Competition at the end of this important event for all incoming MBA students at the Ross School of Business at the University of Michigan, Ann Arbor. The MBA students were "collaborating with Detroit-based food entrepreneurs throughout the week to co-create value for their respective businesses in a variety of ways and help build a more prosperous, equitable, and sustainable future in the community." The work culminated in each of the five Ross MBA sections pitching their idea to help these Detroit-based food entrepreneurs. This took place at the Robertson Auditorium on Thursday August 17, 2017. Great event once again by the Sanger Leadership Center.

 

On January 10th, 2014, the Beedie School of Business and SFU Surrey Campus hosted an orientation and reception to welcome the first cohort of the Part-Time MBA program.

 

The Part-Time MBA is the newest addition to graduate program offerings by the Beedie School of Business. Students work full-time and attend classes twice per week, over a 24-month period. beedie.sfu.ca/MBA-Part-Time/

Twenty-seven Fisher MBA students were selected through a lottery to meet the business leader and philanthropist and tour Berkshire-Hathaway companies.

Ross Impact Challenge Pitch Competition at the end of this important event for all incoming MBA students at the Ross School of Business at the University of Michigan, Ann Arbor. The MBA students were "collaborating with Detroit-based food entrepreneurs throughout the week to co-create value for their respective businesses in a variety of ways and help build a more prosperous, equitable, and sustainable future in the community." The work culminated in each of the five Ross MBA sections pitching their idea to help these Detroit-based food entrepreneurs. This took place at the Robertson Auditorium on Thursday August 17, 2017. Great event once again by the Sanger Leadership Center.

 

On January 10th, 2014, the Beedie School of Business and SFU Surrey Campus hosted an orientation and reception to welcome the first cohort of the Part-Time MBA program.

 

The Part-Time MBA is the newest addition to graduate program offerings by the Beedie School of Business. Students work full-time and attend classes twice per week, over a 24-month period. beedie.sfu.ca/MBA-Part-Time/

On January 10th, 2014, the Beedie School of Business and SFU Surrey Campus hosted an orientation and reception to welcome the first cohort of the Part-Time MBA program.

 

The Part-Time MBA is the newest addition to graduate program offerings by the Beedie School of Business. Students work full-time and attend classes twice per week, over a 24-month period. beedie.sfu.ca/MBA-Part-Time/

On January 10th, 2014, the Beedie School of Business and SFU Surrey Campus hosted an orientation and reception to welcome the first cohort of the Part-Time MBA program.

 

The Part-Time MBA is the newest addition to graduate program offerings by the Beedie School of Business. Students work full-time and attend classes twice per week, over a 24-month period. beedie.sfu.ca/MBA-Part-Time/

On January 10th, 2014, the Beedie School of Business and SFU Surrey Campus hosted an orientation and reception to welcome the first cohort of the Part-Time MBA program.

 

The Part-Time MBA is the newest addition to graduate program offerings by the Beedie School of Business. Students work full-time and attend classes twice per week, over a 24-month period. beedie.sfu.ca/MBA-Part-Time/

Images copyright Carnegie Mellon University. Anthony Musmanno, photographer.

On January 10th, 2014, the Beedie School of Business and SFU Surrey Campus hosted an orientation and reception to welcome the first cohort of the Part-Time MBA program.

 

The Part-Time MBA is the newest addition to graduate program offerings by the Beedie School of Business. Students work full-time and attend classes twice per week, over a 24-month period. beedie.sfu.ca/MBA-Part-Time/

On January 10th, 2014, the Beedie School of Business and SFU Surrey Campus hosted an orientation and reception to welcome the first cohort of the Part-Time MBA program.

 

The Part-Time MBA is the newest addition to graduate program offerings by the Beedie School of Business. Students work full-time and attend classes twice per week, over a 24-month period. beedie.sfu.ca/MBA-Part-Time/

Images copyright Carnegie Mellon University. Anthony Musmanno, photographer.

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Images copyright Carnegie Mellon University. Anthony Musmanno, photographer.

On January 10th, 2014, the Beedie School of Business and SFU Surrey Campus hosted an orientation and reception to welcome the first cohort of the Part-Time MBA program.

 

The Part-Time MBA is the newest addition to graduate program offerings by the Beedie School of Business. Students work full-time and attend classes twice per week, over a 24-month period. beedie.sfu.ca/MBA-Part-Time/

On January 10th, 2014, the Beedie School of Business and SFU Surrey Campus hosted an orientation and reception to welcome the first cohort of the Part-Time MBA program.

 

The Part-Time MBA is the newest addition to graduate program offerings by the Beedie School of Business. Students work full-time and attend classes twice per week, over a 24-month period. beedie.sfu.ca/MBA-Part-Time/

St. Mary's Fall Commencement 18

St. Mary's

Images copyright Carnegie Mellon University. Anthony Musmanno, photographer.

Ross Impact Challenge Pitch Competition at the end of this important event for all incoming MBA students at the Ross School of Business at the University of Michigan, Ann Arbor. The MBA students were "collaborating with Detroit-based food entrepreneurs throughout the week to co-create value for their respective businesses in a variety of ways and help build a more prosperous, equitable, and sustainable future in the community." The work culminated in each of the five Ross MBA sections pitching their idea to help these Detroit-based food entrepreneurs. This took place at the Robertson Auditorium on Thursday August 17, 2017. Great event once again by the Sanger Leadership Center.

 

Images copyright Carnegie Mellon University. Anthony Musmanno, photographer.

Images copyright Carnegie Mellon University. Anthony Musmanno, photographer.

On January 10th, 2014, the Beedie School of Business and SFU Surrey Campus hosted an orientation and reception to welcome the first cohort of the Part-Time MBA program.

 

The Part-Time MBA is the newest addition to graduate program offerings by the Beedie School of Business. Students work full-time and attend classes twice per week, over a 24-month period. beedie.sfu.ca/MBA-Part-Time/

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Ross Impact Challenge Pitch Competition at the end of this important event for all incoming MBA students at the Ross School of Business at the University of Michigan, Ann Arbor. The MBA students were "collaborating with Detroit-based food entrepreneurs throughout the week to co-create value for their respective businesses in a variety of ways and help build a more prosperous, equitable, and sustainable future in the community." The work culminated in each of the five Ross MBA sections pitching their idea to help these Detroit-based food entrepreneurs. This took place at the Robertson Auditorium on Thursday August 17, 2017. Great event once again by the Sanger Leadership Center.

 

Images copyright Carnegie Mellon University. Anthony Musmanno, photographer.

As best as I could - one of the biggest group pictures I ever tried. The MBA Class of 2024 at the Ross School of Business (University of Michigan, Ann Arbor). Go Blue class of 2026.

On January 10th, 2014, the Beedie School of Business and SFU Surrey Campus hosted an orientation and reception to welcome the first cohort of the Part-Time MBA program.

 

The Part-Time MBA is the newest addition to graduate program offerings by the Beedie School of Business. Students work full-time and attend classes twice per week, over a 24-month period. beedie.sfu.ca/MBA-Part-Time/

Ross Impact Challenge Pitch Competition at the end of this important event for all incoming MBA students at the Ross School of Business at the University of Michigan, Ann Arbor. The MBA students were "collaborating with Detroit-based food entrepreneurs throughout the week to co-create value for their respective businesses in a variety of ways and help build a more prosperous, equitable, and sustainable future in the community." The work culminated in each of the five Ross MBA sections pitching their idea to help these Detroit-based food entrepreneurs. This took place at the Robertson Auditorium on Thursday August 17, 2017. Great event once again by the Sanger Leadership Center.

 

Ross Impact Challenge Pitch Competition at the end of this important event for all incoming MBA students at the Ross School of Business at the University of Michigan, Ann Arbor. The MBA students were "collaborating with Detroit-based food entrepreneurs throughout the week to co-create value for their respective businesses in a variety of ways and help build a more prosperous, equitable, and sustainable future in the community." The work culminated in each of the five Ross MBA sections pitching their idea to help these Detroit-based food entrepreneurs. This took place at the Robertson Auditorium on Thursday August 17, 2017. Great event once again by the Sanger Leadership Center.

 

Images copyright Carnegie Mellon University. Anthony Musmanno, photographer.

Ross Impact Challenge Pitch Competition at the end of this important event for all incoming MBA students at the Ross School of Business at the University of Michigan, Ann Arbor. The MBA students were "collaborating with Detroit-based food entrepreneurs throughout the week to co-create value for their respective businesses in a variety of ways and help build a more prosperous, equitable, and sustainable future in the community." The work culminated in each of the five Ross MBA sections pitching their idea to help these Detroit-based food entrepreneurs. This took place at the Robertson Auditorium on Thursday August 17, 2017. Great event once again by the Sanger Leadership Center.

 

Ross Impact Challenge Pitch Competition at the end of this important event for all incoming MBA students at the Ross School of Business at the University of Michigan, Ann Arbor. The MBA students were "collaborating with Detroit-based food entrepreneurs throughout the week to co-create value for their respective businesses in a variety of ways and help build a more prosperous, equitable, and sustainable future in the community." The work culminated in each of the five Ross MBA sections pitching their idea to help these Detroit-based food entrepreneurs. This took place at the Robertson Auditorium on Thursday August 17, 2017. Great event once again by the Sanger Leadership Center.

 

Images copyright Carnegie Mellon University. Anthony Musmanno, photographer.

Images copyright Carnegie Mellon University. Anthony Musmanno, photographer.

On January 10th, 2014, the Beedie School of Business and SFU Surrey Campus hosted an orientation and reception to welcome the first cohort of the Part-Time MBA program.

 

The Part-Time MBA is the newest addition to graduate program offerings by the Beedie School of Business. Students work full-time and attend classes twice per week, over a 24-month period. beedie.sfu.ca/MBA-Part-Time/

Ross Impact Challenge Pitch Competition at the end of this important event for all incoming MBA students at the Ross School of Business at the University of Michigan, Ann Arbor. The MBA students were "collaborating with Detroit-based food entrepreneurs throughout the week to co-create value for their respective businesses in a variety of ways and help build a more prosperous, equitable, and sustainable future in the community." The work culminated in each of the five Ross MBA sections pitching their idea to help these Detroit-based food entrepreneurs. This took place at the Robertson Auditorium on Thursday August 17, 2017. Great event once again by the Sanger Leadership Center.

 

Ross Impact Challenge Pitch Competition at the end of this important event for all incoming MBA students at the Ross School of Business at the University of Michigan, Ann Arbor. The MBA students were "collaborating with Detroit-based food entrepreneurs throughout the week to co-create value for their respective businesses in a variety of ways and help build a more prosperous, equitable, and sustainable future in the community." The work culminated in each of the five Ross MBA sections pitching their idea to help these Detroit-based food entrepreneurs. This took place at the Robertson Auditorium on Thursday August 17, 2017. Great event once again by the Sanger Leadership Center.

 

Ross Impact Challenge Pitch Competition at the end of this important event for all incoming MBA students at the Ross School of Business at the University of Michigan, Ann Arbor. The MBA students were "collaborating with Detroit-based food entrepreneurs throughout the week to co-create value for their respective businesses in a variety of ways and help build a more prosperous, equitable, and sustainable future in the community." The work culminated in each of the five Ross MBA sections pitching their idea to help these Detroit-based food entrepreneurs. This took place at the Robertson Auditorium on Thursday August 17, 2017. Great event once again by the Sanger Leadership Center.

 

Images copyright Carnegie Mellon University. Anthony Musmanno, photographer.

On January 10th, 2014, the Beedie School of Business and SFU Surrey Campus hosted an orientation and reception to welcome the first cohort of the Part-Time MBA program.

 

The Part-Time MBA is the newest addition to graduate program offerings by the Beedie School of Business. Students work full-time and attend classes twice per week, over a 24-month period. beedie.sfu.ca/MBA-Part-Time/

Images copyright Carnegie Mellon University. Anthony Musmanno, photographer.

Images copyright Carnegie Mellon University. Anthony Musmanno, photographer.

Ross Impact Challenge Pitch Competition at the end of this important event for all incoming MBA students at the Ross School of Business at the University of Michigan, Ann Arbor. The MBA students were "collaborating with Detroit-based food entrepreneurs throughout the week to co-create value for their respective businesses in a variety of ways and help build a more prosperous, equitable, and sustainable future in the community." The work culminated in each of the five Ross MBA sections pitching their idea to help these Detroit-based food entrepreneurs. This took place at the Robertson Auditorium on Thursday August 17, 2017. Great event once again by the Sanger Leadership Center.

 

Twenty-seven Fisher MBA students were selected through a lottery to meet the business leader and philanthropist and tour Berkshire-Hathaway companies.

On January 10th, 2014, the Beedie School of Business and SFU Surrey Campus hosted an orientation and reception to welcome the first cohort of the Part-Time MBA program.

 

The Part-Time MBA is the newest addition to graduate program offerings by the Beedie School of Business. Students work full-time and attend classes twice per week, over a 24-month period. beedie.sfu.ca/MBA-Part-Time/

On January 10th, 2014, the Beedie School of Business and SFU Surrey Campus hosted an orientation and reception to welcome the first cohort of the Part-Time MBA program.

 

The Part-Time MBA is the newest addition to graduate program offerings by the Beedie School of Business. Students work full-time and attend classes twice per week, over a 24-month period. beedie.sfu.ca/MBA-Part-Time/

On January 10th, 2014, the Beedie School of Business and SFU Surrey Campus hosted an orientation and reception to welcome the first cohort of the Part-Time MBA program.

 

The Part-Time MBA is the newest addition to graduate program offerings by the Beedie School of Business. Students work full-time and attend classes twice per week, over a 24-month period. beedie.sfu.ca/MBA-Part-Time/

Ross Impact Challenge Pitch Competition at the end of this important event for all incoming MBA students at the Ross School of Business at the University of Michigan, Ann Arbor. The MBA students were "collaborating with Detroit-based food entrepreneurs throughout the week to co-create value for their respective businesses in a variety of ways and help build a more prosperous, equitable, and sustainable future in the community." The work culminated in each of the five Ross MBA sections pitching their idea to help these Detroit-based food entrepreneurs. This took place at the Robertson Auditorium on Thursday August 17, 2017. Great event once again by the Sanger Leadership Center.

 

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