View allAll Photos Tagged Kebab,

Heading straight for it! As seen on a walk in Essex.

Chili-Lime-Garlic Shrimp'; Harrisa Lamb; Marinated Hanger Steak; EVO/Balsamic Veggies

On this extremely hot August day people became hungry only in the evening. I took this picture in the pedestrian zone of Favoriten, the 10th district of Vienna, near Reumannplatz.

A kebab shop located on the side of the road near GEC Circle. I don't know if I was really hungry that night or what, but the seekh kebab here tasted amazing! Probably the best I've ever had.

 

Chittagong, Bangladesh.

Kings Kebab House and Pizza... on New Street in Honiton, Devon.

Polaroid PX 680 ++

 

Ein Döner, wie er im Buche steht – saftig, würzig, und scheinbar mit einem Hauch LSD verfeinert. Die Farben explodieren, die Formen beginnen zu tanzen, und plötzlich wird aus Fast Food ein Fest für die Sinne. Für 10 € gibt’s hier nicht nur Fleisch und Soße, sondern eine Eintrittskarte ins kulinarische Paralleluniversum.

Commercial Road, Shadwell

368 Liuzhou Rd., Shanghai

As Norway gets darker, I must start photographing wherever I can find light.

Paris 18ème arrondissement (75018), Île-de-France, France

The Le Chateau Trailer Park is now open, following an opening party with DJ Katt and DJ Maya.

 

Definitely worth heading along to take a look at this latest addition to the ever expanding Le Chateau estate.

 

SLURL

   

Midwest Kebab, Staple Tye Mews, Harlow, Essex.

 

www.facebook.com/nigadwphotography

  

Coney Island, Brooklyn, New York City, USA

Köln, Ehrenfeld

Kebabland

Fire up the grill, we got the kebabs

 

Chefs, today I've prepared you a Shrimp and Chorizo kebab with corn, tomato, and bell pepper. I've paired it with a serving of Couscous, a fresh lemon, and a dallop of avocado.

 

Built for Redemption round 3

Epic mealtime: Lunch

"flickr lounge" "PHOTOGRAPHER'S CHOICE"...had a lot of fruit around this week to play with

Colourful fast food takeaway sign at night, Dalry Road. Quick snap with the phone walking home.

Maison du Gyros - 26 Rue Xavier Privas

These chunks of meat were huge. BBQ on Boxing Day. Cooked medium rare…but mostly rare!

I hope you can smell how good the food is (even in black and white)!

These guys are Turkish and really know how to grill meat.

SSC In a Row

 

I was preparing my Monday evening meal when I realised my kebab would fit this weeks brief beautifully. So here it is to be enjoyed later with Harissa Cous Cous and Sriracha Sauce.

Andalucia Conil de la Frontera

At Spitz, Los Angeles, CA

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