Left to right: Jan Tilley, MS, RDN, LD; Karen Kullet, Dairy Farmer; Sonya Sloan, MD; Dan Kullot, DVM, Dairy Farmer; Laura Lomax, MS, RDN, LD, Lana Frantzen, PhD.; Chef Iliana de la Vega; Lorena Kaplen, RDN, LD; Yolanda Lawson FACOG; Tiffany Hull, MS, RDN, LD

Left to right: Mathea Ford, RDN; Brian dela Cruz, MS, RDN, LD; Meredith Scott, MS, CHES; Lauren Amaya, MS, RDN, LD, Karon Potter,MS, RDN, LD, CDE; Amanda Ford, RDN, LD; Diana Romano, MS, RDN, LD; Tiffany Hull, MS, RDN, LD; Susan Allen, M.Ed.

Nopal y Queso Panela Asado (Pan Seared Cactus Paddle)

Roaxana Taminjani, MS, RDN, LD; Cindy Kleckner, RDN, LD, FAND; Marie Whelen, MS, RDN, LD; Katie McKee, MCN, RDN, LD; Anne Vanbeber, PhD, RDN, LD, CFCS; Nicole Bullock, RDN, LD

Sara Robbins, RDN; Amy Myrdal Miller, MS, RDN, FAND; and Lana Frantzen, PhD

Cindy Kleckner, RDN, LD, FAND, and Roaxana Taminjani, MS, RDN, LD

Salsa Rojo, Queso Panela Frito (Red Salsa, Crispy Cubed Panela Cheese)

Phil Lempert, The Supermarket Guru®; Jean Ragalie-Carr, RDN, LDN, FAND; Dan Kullot, DVM, Dairy Farmer; Amy Myrdal Miller, MS, RDN, FAND; Jeff Zachwieja, PhD 

Phil Lempert, The Supermarket Guru®

Anne Vanbeber, PhD, RDN, LD, CFCS

Jean Cerami, MS, RDN, LD, and Jennie McCary, MS, RDN, LD

Amanda Ford, RDN, and Karen Kullot, Dairy Farmer

Roaxana Taminjani, MS, RDN, LD

Amy Myrdal Miller, MS, RDN, FAND

Karon Potter, MS, RDN, LD

Yolanda Lawson, MD, FACOG; Lorena Kaplen, RDN, LD

Lana Frantzen, PhD; Diana Romano, MS, RDN, LD; and Susan Allen, M.Ed.

Chef Iliana de la Vega