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Hopping late night stop that I imagine would fit in fine in LA, NY . . . not that that’s a dig. Somebody was craving pie, and Crave delivered
BERRY COBBLER
A mixed berry cobbler baked in a cast iron pan, topped with ice cream, with drops of key lime cheesecake cream, compote (?), crumbles, and bruleed marshmellows
Our portion of the tab at Crave, the new restaurant that just opened this week in The Banks.
Delicious AND reasonable? I LOVE IT!!! We'll be back many, many times!