raspberricupcakes.blogspot.com/2010/04/beetroot-desserts....

jessteashop.com

Made using recipe from Sarah Raven: www.sarahraven.com/

It was a beetroot smash.

If you look close enough you can see them just starting to poke through

Beetroot Bread

Beetroot jelly and black bean

Alléno Paris au Pavillon Ledoyen

Paris, France

April 11, 2018

Pinterest Fish Masterclass with Tom Aikens

The beetroots are also growing very well. The globes are about 5cm in diameter.

Photo for Nami-nami foodblog. You can read more here.

Eestikeelne retsept siin.

【差不多食譜】甜菜根麵包 Beetroot Bread

「紅」是甜菜根天生的胭脂，但埋藏地下的「土味」卻讓許多人離她而去。這一回「差不多食譜」的「甜菜根麵包」，要挑戰大地的泥土味，把土味的另一個意涵——質樸、未經修飾的簡單味道——轉換成麵包的香氣。只可惜天然的甜菜紅（betalain）挺不過烘焙的高溫，最後僅能在表面留下一絲嫣紅，但是土味卻被麵包給吸納，散發出的是麵粉的香味。

材料：

甜菜根、水、高筋麵粉、鹽巴、酵母粉、橄欖油

做法：

kuanming-style.blogspot.com/2014/06/beetroot-bread.html

#差不多食譜

Paul's beetroot growing in the allotment ready for feast

Hamilton Farmers Market

Bloody Beetroots @ Skyway Theater Taken with my pocket Olympus

Smoked trout with avocado, chilli and limed pickled beetroot and red sorrel.

Chocolate Beetroot Cake!

Dimitris Festival - Beetroot (Greece)

Beetroot won the title of European Design Agency of the year in 2008. Last year they went on to win the Red Dot Agency of the year.

See ‘European design. Still exploring? ’, A conversation with ED-Awards founder Demetrios Fakinos

See 'Eye Site'.

Evidence of roasted beetroot in a white bowl. Smears of fresh and day-old juice, and scraped-off skin.

The Bloody Beetroots Death Crew 77 (Church of Noise tour) - Le Zenith (Paris, France) 13/07/2011

The greens from the beetroot I bought today, fried in Sesame oil with some freshly roasted and ground coriander seeds, salt and ground black pepper - mmm

Tinned Marskin Vorschmack, mashed potatoes, beetroot, pickled cucumber and sour cream

food-monger.com

Photo for Nami-nami food blog. Recipe here.

Foto Nami-nami retseptikogu jaoks. Eestikeelne retsept siin

Taken two weeks ago, before we went on holiday.

I love this. www.guardian.co.uk/lifeandstyle/2010/sep/18/beetroot-saff...

Drawing

Hotel Rwanda

papada123.blogspot.com/2010/12/carpaccio-z-cervene-repy.html

Bought this beetroot on the way to Collieston. Looking forward to tasting it.

Dinner @ "Audace", a French-inspired restaurant.

Easily a serving for 2-3 persons, the oven-roasted pork belly had no crunchy crackling - Alas!!!

On the other hand, it was tender, supple and nicely salted and paired well with the sweetness of the beets, and even better with the polenta.

My table agreed it was a delicious dish BUT it had no memorable points - nothing superlative that will made us come back to the restaurant craving for this dish.