Meat Roll Before Baking

Homemade dough (just a little sweet)

I cover with a little olive oil before baking

Meat (ground chuck and / or sausage)

Low fat Mozz cheese

1 egg or egg white (I use organic eggs)

Garlic and Italian seasonings

( I rarely use salt in anything )

 

I have organic flour, wheat I think I'll try, on my list to purchase this week

Done