Back to photostream

Not Your Grandma's Lentils and Barley

Looking to sort of reinvent my own repetitive preparations of lentils and barley I went for monster flavor on this one. I threw every punch of flavor I could scrounge up at it.

 

The result was a rich porridge laced with heat and spices.

 

Sauteing the vegetables really brings out their flavors so that they're much more present in the final dish.

 

The recipe is at: vegetariancooking.alcoholicpoet.com/2017/11/not-your-gran...

256 views
0 faves
0 comments
Uploaded on December 18, 2017